Peter Paul Mounds Cake Recipe
Indulge in the decadent Peter Paul Mounds Cake, a delightful American dessert that combines the flavors of chocolate and coconut. This moist and rich cake is sure to impress and satisfy your sweet cravings. Follow this easy recipe and treat yourself to a taste of bliss.
Ingredients
- 1 package chocolate cake mix
- 1 cup shredded coconut
- 1 and 1/2 cups coconut milk
- 1/2 cup vegetable oil
- 3 large eggs
- 1 cup sweetened condensed milk
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 cups whipped cream
- 1/4 cup toasted coconut flakes
Instructions
- Preheat your oven to 350°F (175°C) and grease a round cake pan.
- In a large bowl, combine the chocolate cake mix, shredded coconut, coconut milk, vegetable oil, and eggs. Mix until well combined.
- Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- While the cake is baking, prepare the coconut cream filling. In a mixing bowl, combine the sweetened condensed milk and heavy cream. Beat until thick and creamy.
- Remove the cake from the oven and let it cool completely. Once cooled, use a fork or skewer to poke holes all over the cake.
- Pour the coconut cream filling over the cake, making sure it seeps into the holes.
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth and melted.
- Pour the melted chocolate over the coconut cream filling and spread it evenly.
- In a separate bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Spread the whipped cream over the chocolate layer, creating a smooth and creamy topping. Sprinkle toasted coconut flakes on top for a finishing touch.
- Refrigerate the cake for at least 2 hours before serving to allow the flavors to meld together.
Preparation time: 30 minutes
Yields: 8 servings
Indulge in the decadent Peter Paul Mounds Cake, a delightful American dessert that combines the flavors of chocolate and coconut. This moist and rich cake is sure to impress and satisfy your sweet cravings. Follow this easy recipe and treat yourself to a taste of bliss.
Nutrition Information: Calories: 420, Fat: 25g, Carbohydrates: 45g, Protein: 5g
Indulge in the heavenly combination of chocolate and coconut with this Peter Paul Mounds Cake. The moist and flavorful chocolate cake is perfectly complemented by the creamy coconut filling and the rich whipped cream topping. Each bite is a symphony of textures and flavors that will transport you to dessert paradise.
The recipe starts with a convenient chocolate cake mix, which saves time without compromising on taste. The addition of shredded coconut and coconut milk in the batter infuses the cake with a tropical twist. As the cake bakes, the coconut cream filling is prepared by simply beating together sweetened condensed milk and heavy cream. This luscious filling is then poured over the cooled cake, seeping into every pore and adding an extra layer of moisture and sweetness.
To take this cake to the next level, a luscious layer of melted chocolate is poured over the coconut cream filling. As the chocolate sets, it forms a rich and indulgent coating that adds depth and richness to every forkful. Finally, a generous layer of whipped cream is spread over the chocolate, making the cake irresistibly creamy and light. A sprinkle of toasted coconut flakes adds a delightful crunch and a burst of flavor.
This Peter Paul Mounds Cake is perfect for any occasion, whether it’s a special celebration or simply a treat-yourself moment. Serve it chilled, allowing the flavors to meld together and intensify. With its beautiful presentation and delectable taste, this cake is bound to become a favorite among your family and friends.
Unleash your inner pastry chef and create this showstopper dessert. The Peter Paul Mounds Cake is a delightful indulgence that guarantees to satisfy even the most discerning sweet tooth. Whether you’re a fan of chocolate, coconut, or both, this cake is a match made in dessert heaven. So, roll up your sleeves, gather your ingredients, and get ready to impress with this irresistible masterpiece.