Fruity Pebble Cake Recipe
Indulge in the delightful and colorful Fruity Pebble Cake, a decadent dessert bursting with fruity flavors and a delightful crunch. This easy-to-follow recipe will guide you through every step, allowing you to create a showstopping cake that will impress both children and adults alike. Perfect for birthdays, parties, or any occasion that calls for a celebration!
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1 1/2 cups Fruity Pebbles cereal
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a mixing bowl, whisk together the flour, baking powder, and salt.
- In another bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- Gradually add the dry ingredients to the butter mixture, alternating with the milk. Mix until just combined.
- Gently fold in the Fruity Pebbles cereal, ensuring they are evenly distributed throughout the batter.
- Pour the batter into the prepared cake pan and spread it evenly.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Preparation Time: 20 minutes
Yield: 8 servings
The Fruity Pebble Cake is a delightful twist on a classic cake recipe. The vibrant colors of the Fruity Pebbles cereal add a playful touch, making it a favorite among children. The cake itself is moist, fluffy, and infused with the subtle sweetness of the cereal. With each bite, you’ll experience a delightful crunch and bursts of fruity flavors that will transport you to a world of childhood nostalgia. Serve it as is or customize it with your favorite frosting or glaze. This Fruity Pebble Cake is sure to be a hit at any gathering, leaving your guests impressed and craving for more.
Serving Size: 1 slice
Total Fat: 12g
Saturated Fat: 7g
Total Carbohydrates: 55g
Dietary Fiber: 1g
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