Katie Lee Do Nothing Cake Recipe

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Katie Lee Do Nothing Cake Recipe

Indulge in the mouthwatering flavors of the Katie Lee Do Nothing Cake. This delightful dessert recipe, created by the talented chef Katie Lee, is a perfect treat to satisfy your sweet tooth. With a moist and tender texture, this cake is incredibly easy to make, requiring minimum effort in the kitchen. Prepare to be amazed by the heavenly combination of flavors that this cake offers.

Starting with a mix of pantry staples, this recipe ensures that you can create a delicious dessert without the need for complicated ingredients. The Do Nothing Cake boasts a delightful blend of pineapple, coconut, and pecans, creating a tropical twist that will transport you to a sunny paradise with each bite. It’s the perfect cake for those who crave a taste of the tropics.

Ingredients

  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 can (20 ounces) crushed pineapple, undrained
  • 1 cup shredded coconut
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. In a large mixing bowl, combine the flour, sugar, baking soda, and salt.
  3. Add the eggs, crushed pineapple (with its juice), shredded coconut, chopped pecans, and vanilla extract to the bowl. Stir until all the ingredients are well combined.
  4. Pour the batter into the prepared baking pan, spreading it evenly.
  5. Bake in the preheated oven for approximately 40 minutes or until a toothpick inserted into the center comes out clean.
  6. Remove the cake from the oven and let it cool completely on a wire rack.
  7. Once cooled, you can serve the cake as is or frost it with your favorite cream cheese frosting for an extra touch of decadence.

Preparation Time: 15 minutes

Yields: 1 cake

With its moist texture and delightful combination of flavors, the Katie Lee Do Nothing Cake is a true crowd-pleaser. Its tropical twist adds a refreshing element to traditional cake recipes, making it a perfect dessert for both casual gatherings and special occasions.

As an expert in Pinterest SEO and recipe development, I can assure you that this Do Nothing Cake recipe will garner attention and engagement on your Pinterest blog. Its simplicity and mouthwatering flavors are bound to capture the interest of your audience, who are always on the lookout for delicious dessert ideas that don’t require extensive effort.

Don’t miss out on the opportunity to share this incredible recipe with your readers. The Katie Lee Do Nothing Cake is a guaranteed hit that will have everyone coming back for seconds. So get ready to impress your followers with this easy-to-make, yet delectable, dessert.