Little Debbie Cake Pop Recipe

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Little Debbie Cake Pop Recipe

Learn how to make delicious Little Debbie Cake Pops with this easy recipe. These sweet treats are perfect for parties or as a fun dessert for kids.

Nutritional Information

Total Time: 50 minutes

Yield: 12 cake pops

Story Introduction

Little Debbie Cake Pops are a delightful and indulgent treat that will satisfy your sweet tooth. These cake pops are inspired by the famous Little Debbie snacks and offer a homemade twist on a classic favorite. Whether you’re hosting a party or simply want a fun dessert, these Little Debbie Cake Pops are sure to impress.


  • 1 box chocolate cake mix
  • 1 cup chocolate frosting
  • 12 cake pop sticks
  • 1 cup candy melts
  • Sprinkles, for decoration


  1. Bake chocolate cake according to package instructions and let it cool completely.
  2. Crumble the cake into a large bowl and add chocolate frosting. Mix until well combined.
  3. Roll the cake mixture into 12 equal-sized balls and place them on a baking sheet lined with parchment paper.
  4. Insert a cake pop stick into each cake ball and freeze for 30 minutes.
  5. Melt the candy melts according to package instructions.
  6. Dip each cake pop into the melted candy and gently tap off any excess.
  7. Decorate with sprinkles and let the candy coating harden before serving.

Story Conclusion

Little Debbie Cake Pops are a fun and delicious treat that will bring joy to any occasion. Whether you’re making them for a birthday party or just to satisfy your sweet tooth, these cake pops are sure to be a hit. The combination of moist chocolate cake and creamy frosting, coated in a smooth candy shell, creates a perfect balance of flavors. Plus, they are so easy to make!

So the next time you’re craving a sweet treat, give this Little Debbie Cake Pop recipe a try. You won’t be disappointed!