Christmas Morning Pie Recipe

Christmas Morning Pie Recipe

If you’re looking for a special dish to serve on Christmas morning, then look no further than this delicious Christmas Morning Pie Recipe. This recipe is a guaranteed hit with family and friends, and it’s the perfect way to kick off the holiday celebrations. The warm and comforting flavors of cinnamon, nutmeg, and sweet apple filling in a flaky pie crust, topped with a crumbly streusel topping, are sure to bring joy to your holiday breakfast or brunch.

Ingredients

• 1 pie crust
• 5-6 medium apples, peeled, cored, and sliced
• 1/2 cup sugar
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1/4 cup all-purpose flour
• 1/4 cup brown sugar
• 4 tbsp cold butter

Instructions

1. Preheat the oven to 375°F.
2. In a large bowl, combine the sliced apples, sugar, cinnamon, nutmeg, and flour. Mix well to coat the apples evenly.
3. Place the pie crust in a 9-inch pie dish and crimp the edges. Pour the apple filling into the crust.
4. In a small bowl, combine the brown sugar and cold butter. Use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Sprinkle the streusel mixture over the apples in the pie crust.
5. Bake for 45 minutes, or until the crust is golden and the filling is bubbling.
6. Let the pie cool for at least 10 minutes before slicing.
7. Serve and enjoy your Christmas Morning Pie!

Prep time: 20 minutes | Cook time: 45 minutes | Total time: 1 hour 5 minutes

Serves: 8

A delicious and festive Christmas Morning Pie Recipe that is perfect for holiday breakfast or brunch. This recipe combines the flavors of cinnamon, nutmeg, and sweet apple filling in a flaky pie crust, topped with a crumbly streusel topping.

Nutritional information: (calories, fat, carbs, etc.)

If you’re looking for a special dish to serve on Christmas morning, then look no further than this delicious Christmas Morning Pie Recipe. This warm and comforting pie is the perfect way to kick off the holiday celebrations and is guaranteed to be a hit with family and friends. Try it out and bring joy to your holiday breakfast or brunch!