No Bake Sweet Potato Pie Recipe
Looking for a quick and delicious dessert to satisfy your sweet tooth? This no bake sweet potato pie recipe is a must-try! Made with simple ingredients and requiring no oven time, this dessert is a perfect addition to any meal or gathering.
Ingredients
- 2 cups mashed sweet potatoes
- 1/2 cup brown sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 cup heavy cream
- 1 pre-made graham cracker crust
Instructions
- In a mixing bowl, combine mashed sweet potatoes, brown sugar, cinnamon, nutmeg, and salt. Mix until well combined.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the sweet potato mixture until fully incorporated.
- Pour the mixture into the pre-made graham cracker crust and smooth the top with a spatula.
- Refrigerate for at least 2 hours before serving.
Prep time: 20 minutes
Yield: 8 servings
This no bake sweet potato pie recipe is a delightful and indulgent dessert that requires minimal effort. The creamy texture and warm flavors of the sweet potato, cinnamon, and nutmeg make it a perfect treat for the fall season.
Nutritional information: (per serving) Calories: 280, Total Fat: 14g, Saturated Fat: 7g, Cholesterol: 40mg, Sodium: 150mg, Total Carbohydrates: 35g, Dietary Fiber: 2g, Sugars: 20g, Protein: 2g
Whether you’re hosting a dinner party or simply craving a sweet treat, this no bake sweet potato pie is sure to impress. It’s a versatile dessert that can be enjoyed any time of the year, and the best part is that it requires no oven time, making it a convenient and stress-free recipe. So go ahead and give it a try, and indulge in this delightful sweet potato pie!