Pecan Pie In A Jar Recipe

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Pecan Pie In A Jar Recipe

Pecan Pie is a classic dessert that never goes out of style. It’s the perfect combination of crunchy pecans, rich caramel, and flaky pie crust. But sometimes, you want to enjoy the flavors of a pecan pie without having to bake a whole pie. That’s where this Pecan Pie In A Jar recipe comes in! It’s a simple and convenient way to enjoy all the deliciousness of a pecan pie, in a portable and adorable jar.

Ingredients

  • 1 cup light corn syrup
  • 1 cup packed light brown sugar
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 1/2 cups pecans, chopped
  • 6 small mason jars
  • 1 ready-made pie crust

Instructions

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the corn syrup, brown sugar, melted butter, and vanilla extract.
  3. Beat in the eggs, one at a time, until the mixture is well combined.
  4. Stir in the chopped pecans.
  5. Roll out the pie crust and cut into circles that will fit into the bottom of each mason jar.
  6. Press the pie crust into the bottom of each jar.
  7. Pour the pecan filling into each jar, leaving some space at the top.
  8. Bake for 40-45 minutes, or until the filling is set and the crust is golden brown.
  9. Let the jars cool completely before sealing with the lids.

Prep time: 20 minutes | Cook time: 45 minutes | Total time: 1 hour 5 minutes

Yield: 6 jars

This Pecan Pie In A Jar recipe is perfect for when you want to enjoy the flavors of a classic pecan pie in a convenient and portable way. It’s a great dessert to bring to parties or to give as a thoughtful homemade gift. Everyone will love the cute and delicious individual servings of pecan pie!

Nutrition: (per serving) Calories: 380, Total Fat: 20g, Saturated Fat: 5g, Cholesterol: 90mg, Sodium: 160mg, Total Carbohydrate: 50g, Dietary Fiber: 2g, Sugars: 38g, Protein: 4g

Pecan Pie In A Jar is not only a delicious dessert but also makes for a lovely gift or party favor. With its cute presentation and amazing taste, it’s sure to impress anyone who tries it. So, give this recipe a try and enjoy the classic flavors of pecan pie in a fun and portable way!