My T Fine Pudding Pie Recipe
My T Fine Pudding Pie Recipe is a classic American dessert that has been a family favorite for generations. The creamy texture of the pudding combined with the flaky crust creates a delightful combination of flavors that is sure to please any palate. Whether you are hosting a dinner party or simply craving a sweet treat, this recipe is a must-try.
Ingredients
- 1 pre-made pie crust
- 2 cups milk
- 1 package My-T-Fine pudding mix
- Whipped cream for topping
- Shaved chocolate for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Place the pre-made pie crust into a 9-inch pie pan and crimp the edges.
- In a medium saucepan, heat milk over medium heat until it comes to a boil.
- Remove from heat and add the My-T-Fine pudding mix, stirring constantly until well combined.
- Pour the pudding mixture into the pie crust and smooth the top with a spatula.
- Place the pie in the refrigerator for at least 2 hours to set.
- Once set, garnish with whipped cream and shaved chocolate before serving.
Preparation time: 20 minutes
Yield: 8 servings
Creamy and delicious pudding pie with a flaky crust.
Nutritional information: (per serving)
Conclusion:
Create lasting memories with your loved ones as you indulge in the delightful flavors of My T Fine Pudding Pie. Whether you’re enjoying a cozy night in or hosting a gathering, this recipe is sure to be a hit. So go ahead, treat yourself to a slice of this classic American dessert and savor every creamy, decadent bite.