Supreme Pumpkin Pie Recipe

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Supreme Pumpkin Pie Recipe

If you’re looking for the perfect pumpkin pie recipe, look no further. This supreme pumpkin pie is the ultimate dessert for any fall or holiday gathering. The filling is perfectly spiced with cinnamon, nutmeg, and cloves, and the creamy texture will have you coming back for seconds. Whether you’re hosting a Thanksgiving dinner or simply craving a taste of fall, this pumpkin pie will not disappoint.


  • 1 9-inch unbaked pie crust
  • 1 can (15 oz) pumpkin puree
  • 3/4 cup granulated sugar
  • 1 tsp ground cinnamon
  • 1/2 tsp ground ginger
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1/2 tsp salt
  • 2 large eggs
  • 1 can (12 oz) evaporated milk
  • Whipped cream, for serving (optional)


  1. Preheat the oven to 425°F.
  2. In a large bowl, whisk together the pumpkin puree, sugar, cinnamon, ginger, nutmeg, cloves, and salt.
  3. Add the eggs and whisk until combined.
  4. Gradually stir in the evaporated milk until everything is well combined.
  5. Pour the filling into the unbaked pie crust and smooth the top with a spatula.
  6. Bake for 15 minutes, then reduce the oven temperature to 350°F and continue baking for 40-45 minutes, or until the filling is set.
  7. Remove the pie from the oven and cool on a wire rack for 2 hours. Serve with whipped cream, if desired.

Prep Time: 20 minutes
Cook Time: 45 minutes
Total Time: 1 hour 5 minutes

Yield: 8 servings

This supreme pumpkin pie is the ultimate fall dessert, with a perfectly spiced filling and a creamy texture that will have everyone asking for the recipe.

Nutrition information per serving: Calories 280 | Total Fat 12g | Saturated Fat 6g | Cholesterol 60mg | Sodium 230mg | Total Carbohydrate 38g | Dietary Fiber 2g | Sugars 26g | Protein 6g | Vitamin D 10% | Calcium 15% | Iron 10% | Potassium 6%

Whether you’re hosting a Thanksgiving dinner or simply craving a taste of fall, this supreme pumpkin pie recipe is a must-try. The perfect combination of spices, creamy texture, and flaky crust will make this dessert a hit with family and friends. So go ahead, give this recipe a try and impress everyone with your baking skills!