Sugar Cream Cake Recipe
Indulge in the delightful flavors of this homemade Sugar Cream Cake. This traditional American dessert is a perfect treat for any occasion. Moist and tender, this cake is loaded with the sweetness of sugar and cream. With simple ingredients and easy steps, you can create a delectable masterpiece.
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon salt
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup milk
- ¼ cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large mixing bowl, cream together the sugar and butter until light and fluffy.
- Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
- Alternate adding the flour mixture and milk to the batter, beginning and ending with the flour mixture. Mix until just combined.
- Pour the heavy cream into the batter and gently fold it in, creating a marbled effect.
- Transfer the batter to the prepared cake pan and smooth the top.
- Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Prep Time: 20 minutes
Yield: 8 servings
This Sugar Cream Cake Recipe will satisfy your cravings for a sweet and creamy dessert. Each bite is soft, moist, and filled with the rich flavors of sugar and cream. The combination of simple ingredients creates a delightful treat that you can enjoy on its own or paired with your favorite ice cream or fresh berries. Whether it’s a birthday, holiday, or just a regular day, this cake will bring smiles to everyone’s faces. Follow the easy instructions, and soon you’ll be savoring a slice of heaven. So, why wait? Treat yourself and your loved ones to this scrumptious Sugar Cream Cake today!
This Sugar Cream Cake Recipe will satisfy your cravings for a sweet and creamy dessert. Each bite is soft, moist, and filled with the rich flavors of sugar and cream. The combination of simple ingredients creates a delightful treat that you can enjoy on its own or paired with your favorite ice cream or fresh berries. Whether it’s a birthday, holiday, or just a regular day, this cake will bring smiles to everyone’s faces. Follow the easy instructions, and soon you’ll be savoring a slice of heaven. So, why wait? Treat yourself and your loved ones to this scrumptious Sugar Cream Cake today!