Sand Cake Recipe
Indulge in the ultimate beach-inspired treat with this Sand Cake Recipe. With its sandy texture and delightful taste, this cake is sure to transport you to the shores of paradise. Whether you’re hosting a summer party or simply craving a taste of the beach, this dessert is a must-try!
To create this delectable sand cake, you’ll need the following ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup milk
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup graham cracker crumbs
- 1/4 cup powdered sugar
- 1 tablespoon cocoa powder
- 1/4 cup shredded coconut
- 12 small paper umbrellas
Now that you have gathered all the necessary ingredients, it’s time to dive into the instructions:
- Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix well.
- Add the softened butter, milk, eggs, and vanilla extract to the dry ingredients. Beat on medium speed until the batter is smooth and well combined.
- Pour half of the batter into the prepared cake pan.
- In a separate bowl, mix together the graham cracker crumbs, powdered sugar, cocoa powder, and shredded coconut.
- Sprinkle the graham cracker mixture over the batter in the cake pan.
- Pour the remaining batter over the graham cracker mixture.
- Bake in the preheated oven for 40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
- Garnish with paper umbrellas for a fun beach-themed touch.
Serve this delightful sand cake as a centerpiece at your next summer gathering or enjoy it as an everyday treat. The sandy texture created by the graham cracker mixture adds a unique twist to a classic cake recipe. Each bite will remind you of sandy beaches and warm ocean breezes.
With a total preparation and cooking time of just 55 minutes, this sand cake is a quick and easy dessert option that doesn’t compromise on taste. Its rich flavor and moist texture make it an instant crowd-pleaser.
Don’t miss out on this wonderful beach-inspired cake experience. Try the Sand Cake Recipe today and let its delicious flavors transport you to your dream coastal getaway. Happy baking!