Brick Street Sweet Potato Cake Recipe
Delight your taste buds with this heavenly Brick Street Sweet Potato Cake Recipe. Moist and flavorful, this cake is the perfect dessert for any occasion. Whether you are hosting a dinner party or simply craving a sweet treat, this recipe will surely impress.
Ingredients
- 2 cups cooked and mashed sweet potatoes
- 1 ½ cups vegetable oil
- 2 cups granulated sugar
- 4 large eggs
- 2 ¾ cups all-purpose flour
- 2 ½ teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- 1 ½ cups buttermilk
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease and flour a 9×13-inch baking pan.
- In a large mixing bowl, combine the mashed sweet potatoes, vegetable oil, and granulated sugar. Mix well.
- Add the eggs one at a time, beating well after each addition.
- In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
- Add the flour mixture to the sweet potato mixture alternately with the buttermilk, beginning and ending with the flour mixture. Mix until just combined.
- Stir in the vanilla extract.
- Pour the batter into the prepared baking pan and smooth the top with a spatula.
- Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes.
- Transfer the cake to a wire rack to cool completely.
Total Time: 1 hour 5 minutes
Yield: 12 servings
Enjoy this delectable Brick Street Sweet Potato Cake with its moist and fluffy texture. The combination of sweet potatoes, cinnamon, and nutmeg creates a warm and comforting flavor that will leave you craving for more. Serve it as is or pair it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgence.
Nutritional information: (per serving) Calories: 380, Fat: 20g, Carbohydrates: 48g, Protein: 4g, Sodium: 340mg, Fiber: 2g
In conclusion, this Brick Street Sweet Potato Cake Recipe is a must-try for all dessert enthusiasts. Its delightful flavor and moist texture make it a crowd-pleaser at any gathering. Whether you are a seasoned baker or a beginner in the kitchen, this recipe is straightforward and easy to follow. So, gather the ingredients, preheat your oven, and get ready to bake a cake that will make your taste buds sing with joy. Happy baking!