Mini Rum Cakes Recipe
Indulge in these delicious mini rum cakes that are perfect for any occasion. This recipe combines the rich flavors of rum with a moist and fluffy cake, creating a dessert that is sure to impress your guests. Whether you’re hosting a dinner party or simply craving a sweet treat, these mini rum cakes will not disappoint. Topped with a luscious rum glaze, these cakes are both visually appealing and incredibly tasty. Get ready to elevate your dessert game with these irresistible mini rum cakes.
Ingredients
- 1 ½ cups all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup milk
- ½ cup dark rum
- 1 cup powdered sugar
- 2 tablespoons dark rum
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a mini bundt cake pan.
- In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a large bowl, cream together the butter and granulated sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, alternating with the milk and rum. Begin and end with the flour mixture.
- Spoon the batter into the prepared mini bundt cake pan, filling each cavity about 2/3 full.
- Bake for 20-25 minutes, or until a toothpick inserted into the center of a cake comes out clean.
- Meanwhile, prepare the rum glaze by combining the powdered sugar and rum in a small bowl. Stir until smooth.
- Once the cakes are done, remove them from the oven and let them cool in the pan for 5 minutes.
- Transfer the cakes to a wire rack and immediately drizzle the rum glaze over the warm cakes.
- Allow the glaze to set for a few minutes before serving. Enjoy!
Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes
Yield: 12 mini cakes
These mini rum cakes are moist, fluffy, and packed with delicious rum flavor. The rum glaze adds an extra touch of sweetness and complements the cake perfectly. Serve these mini rum cakes at your next gathering and watch them disappear. They make a great addition to any dessert table and are sure to impress your friends and family. So why wait? Try this recipe today and treat yourself to a truly indulgent dessert experience!
Nutrition information:
Serving size: 1 mini cake
Calories: 250
Total fat: 10g
Saturated fat: 6g
Cholesterol: 45mg
Sodium: 120mg
Carbohydrates: 35g
Fiber: 1g
Sugar: 24g
Protein: 3g
(make a story conclusion of at least 300 words about the recipe Mini Rum Cakes Recipe)
In conclusion, these mini rum cakes are a dessert lover’s dream come true. The combination of the rich flavors of rum, the moist and fluffy cake, and the luscious rum glaze creates a treat that is truly irresistible. They are perfect for any occasion, from intimate dinner parties to casual get-togethers. The mini size makes them easy to serve and enjoy, and they are guaranteed to impress your guests.
These mini rum cakes are also incredibly easy to make. With simple ingredients and straightforward instructions, even novice bakers can create these delicious treats with ease. The rum-infused batter bakes into a soft and tender cake, while the rum glaze adds an extra layer of flavor and sweetness. Every bite is a delightful explosion of rum-infused goodness.
One of the best things about these mini rum cakes is their versatility. While they are delicious on their own, you can also get creative and serve them with a side of whipped cream or a scoop of vanilla ice cream. The possibilities are endless, and you can truly make these cakes your own.
Not only are these mini rum cakes a delight to the taste buds, but they are also visually stunning. The mini bundt cake shape adds an elegant touch to any dessert table. Whether you’re hosting a formal dinner party or a casual brunch, these mini rum cakes will elevate your presentation and impress your guests.
So why wait? Indulge in the decadent flavors of rum and treat yourself to these irresistible mini rum cakes. You deserve a little sweetness in your life, and these cakes are the perfect way to satisfy your dessert cravings. Whip up a batch today and enjoy the delightful combination of flavors and textures in every bite. Your taste buds will thank you!