Jam Cake Recipe Using Cake Mix
Have you ever wanted to make a delicious homemade cake but don’t have the time or energy to start from scratch? Look no further! This Jam Cake recipe using cake mix is the perfect solution for you. With just a few simple ingredients and some basic baking tools, you can create a mouthwatering cake that will impress your family and friends.
This Jam Cake recipe is incredibly easy to follow and requires minimal effort. You’ll start by gathering your ingredients. Here’s what you’ll need:
Ingredients
- 1 box of cake mix (flavor of your choice)
- 3 eggs
- 1/2 cup vegetable oil
- 1 cup water
- 1/2 cup your favorite jam or preserves
- Powdered sugar for dusting (optional)
Once you’ve gathered all your ingredients, it’s time to start baking!
Instructions
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a large mixing bowl, combine the cake mix, eggs, vegetable oil, and water. Mix well until the batter is smooth and there are no lumps.
- Pour half of the batter into the prepared cake pan.
- Next, spoon the jam or preserves onto the batter in the pan. Spread it evenly, leaving a small border around the edges.
- Pour the remaining batter over the jam layer, covering it completely.
- Using a knife, gently swirl the batter and jam together to create a marbled effect.
- Bake the cake in the preheated oven for approximately 40 minutes or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for a few minutes.
- Once the cake has cooled slightly, transfer it to a wire rack to cool completely.
- If desired, dust the cake with powdered sugar for a final touch.
- Slice and serve the Jam Cake as a delightful dessert for any occasion.
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Yield: 1 cake
This Jam Cake recipe using cake mix is a delightful dessert that is sure to satisfy your sweet tooth. The combination of the soft cake and sweet jam creates a heavenly taste that will have your family and friends coming back for more.
So, the next time you’re looking to bake a cake without the hassle, give this Jam Cake recipe a try. You won’t be disappointed!