Duncan Hines DevilʼS Food Pound Cake Recipe
Indulge in the heavenly delight of a Duncan Hines Devil’s Food Pound Cake. This rich and moist cake is the perfect treat for any occasion. Whether you’re celebrating a birthday, hosting a party, or simply satisfying your sweet tooth, this recipe will not disappoint.
The secret to the deep chocolate flavor of this pound cake lies in the high-quality cocoa powder used. Duncan Hines Devil’s Food Cake Mix brings out the rich, indulgent taste that chocolate lovers crave. Combined with the creaminess of buttermilk and the subtle sweetness of vanilla extract, this recipe creates a pound cake that is truly irresistible.
Ingredients
- 1 box Duncan Hines Devil’s Food Cake Mix
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup hot water
Instructions
- Preheat your oven to 325°F (163°C) and prepare a 10-inch (25cm) bundt pan by greasing it with cooking spray or butter.
- In a large mixing bowl, combine the Duncan Hines Devil’s Food Cake Mix, buttermilk, vegetable oil, eggs, and vanilla extract. Mix well until all ingredients are fully incorporated.
- Add the hot water to the batter and mix again until smooth.
- Pour the batter into the prepared bundt pan, spreading it evenly.
- Bake for 1 hour and 15 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes.
- After 10 minutes, transfer the cake onto a wire rack to cool completely.
- Once the cake has cooled, you can dust it with powdered sugar or drizzle with chocolate ganache for added indulgence.
- Slice and serve this delectable Duncan Hines Devil’s Food Pound Cake, and watch it disappear within minutes.
Preparation Time: 20 minutes
Yield: 1 cake
This Duncan Hines Devil’s Food Pound Cake is a chocolate lover’s dream. Moist, rich, and full of flavor, this cake is sure to impress your guests and leave them wanting more. The combination of high-quality cocoa powder, buttermilk, and vanilla extract creates a depth of flavor that is unmatched. Whether you enjoy it on its own or dress it up with some powdered sugar or chocolate ganache, this pound cake is the ultimate indulgence. Give it a try for your next special occasion or simply as a delicious treat for yourself.
Nutrition information: Serving size: 1 slice (1/12 of the cake)
Calories: 350
Total Fat: 17g
Saturated Fat: 3.5g
Cholesterol: 55mg
Sodium: 280mg
Carbohydrates: 47g
Fiber: 2g
Sugar: 29g
Protein: 4g
In conclusion, Duncan Hines Devil’s Food Pound Cake is a must-try recipe for any chocolate lover. The combination of convenience with the Duncan Hines Devil’s Food Cake Mix and the homemade touch of buttermilk and vanilla extract creates a cake that is both easy to make and incredibly flavorful. Serve it at your next gathering or enjoy it as a special treat for yourself. Either way, this cake is sure to be a hit. Happy baking!