Dolly Parton Coconut Cake Mix Recipes
Indulge in the mouthwatering flavors of Dolly Parton’s Coconut Cake Mix Recipes. This dessert sensation combines the tropical goodness of coconut with a moist and fluffy cake base. It’s the perfect sweet treat that will transport your taste buds to a sunny beachside paradise.
Ingredients
- 1 box of coconut cake mix
- 1 cup of shredded coconut
- 1 cup of milk
- 1/2 cup of vegetable oil
- 3 eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of powdered sugar
- Whipped cream, for garnish
Instructions
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a large mixing bowl, combine the coconut cake mix, shredded coconut, milk, vegetable oil, eggs, and vanilla extract. Mix well until all ingredients are fully incorporated.
- Pour the batter into the greased cake pan and smooth the top with a spatula.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.
- Sprinkle powdered sugar on top of the cooled cake and garnish with whipped cream.
- Slice and serve your delicious Dolly Parton Coconut Cake Mix masterpiece!
Preparation Time: 20 minutes
Yield: 12 servings
This Dolly Parton Coconut Cake Mix recipe is a delightful and easy-to-make dessert that will impress your friends and family. With its moist and tender crumb, sweet coconut flavor, and creamy whipped cream topping, it’s a true crowd-pleaser. Don’t miss out on this heavenly treat!
Nutrition information: Calories per serving – 250, Fat – 12g, Carbohydrates – 32g, Protein – 3g
Delve into the world of Dolly Parton Coconut Cake Mix Recipes and experience the joy and delight it brings. From the first bite to the last, this cake will transport you to a tropical paradise filled with the captivating flavors of coconut. Share this recipe with your loved ones and create moments of sweetness and happiness. Embrace the culinary magic of Dolly Parton and enjoy a slice of heaven on your plate.