Chocolate Covered Strawberry Cake Recipe

Chocolate Covered Strawberry Cake Recipe

Indulge in the delectable combination of chocolate and strawberries with this incredible Chocolate Covered Strawberry Cake Recipe. This cake is moist, fluffy, and bursting with the sweet, fruity flavor of strawberries. Topped with a rich chocolate ganache and a generous amount of chocolate-covered strawberries, it’s a show-stopping dessert that will impress everyone.

Ingredients

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup vegetable oil
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• 1 cup chopped strawberries
• 1/2 cup semisweet chocolate chips
• 1/2 cup heavy cream
• 12 chocolate-covered strawberries, for decoration

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. Add the vegetable oil, eggs, vanilla extract, and buttermilk to the dry ingredients. Mix until well combined.
4. Gently fold in the chopped strawberries and chocolate chips.
5. Divide the batter evenly between the prepared cake pans. Smooth the tops with a spatula.
6. Bake for 35-40 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
7. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, transfer them to a wire rack to cool completely.
8. In a small saucepan, heat the heavy cream until it starts to simmer.
9. Remove from heat and pour the hot cream over the chocolate chips. Let it sit for a minute, then whisk until smooth and shiny.
10. Place one cake layer on a serving plate and pour a generous amount of chocolate ganache over it. Spread it evenly.
11. Top with the second cake layer and pour more chocolate ganache over the top, allowing it to drip down the sides.
12. Garnish with chocolate-covered strawberries.

Total Time: 1 hour, 10 minutes

Yield: 1 cake

Indulge in the delectable combination of chocolate and strawberries with this incredible Chocolate Covered Strawberry Cake Recipe. This moist and fluffy cake is filled with the sweet, fruity flavor of strawberries and topped with a rich chocolate ganache. With its stunning presentation, it’s a dessert that will leave everyone wanting more.

In conclusion, this Chocolate Covered Strawberry Cake Recipe is a true treat for chocolate and strawberry lovers alike. Its soft and tender crumb, combined with the luscious chocolate ganache and the burst of juicy strawberries, creates a harmonious blend of flavors and textures. Whether you’re celebrating a special occasion or simply craving a delicious dessert, this cake is sure to impress. So go ahead, treat yourself and your loved ones to a slice of this indulgent creation. Bon appétit!