Chocolate Walnut Cake Recipe
Indulge in the rich and decadent flavors of this Chocolate Walnut Cake. This recipe combines the perfect balance of moist chocolate cake and crunchy walnuts, topped with a luscious chocolate ganache. It’s the perfect dessert for any occasion.
Ingredients
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup buttermilk
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup hot water
- 1 cup chopped walnuts
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a large mixing bowl, sift together flour, sugar, cocoa powder, baking powder, baking soda, and salt. Add buttermilk, vegetable oil, eggs, and vanilla extract. Mix until well combined.
- Stir in hot water and mix until the batter is smooth and well incorporated.
- Gently fold in the chopped walnuts.
- Pour the batter into the prepared cake pan and smooth the top with a spatula.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Remove from the oven and let the cake cool in the pan for 10 minutes. Then, transfer to a wire rack to cool completely.
Preparation Time: 20 minutes
Yield: 1 cake
Indulge in the rich and delicious Chocolate Walnut Cake. The moist and tender chocolate cake is filled with the delightful crunch of walnuts, creating a perfect harmony of flavors and textures. The addition of a delectable chocolate ganache takes this cake to the next level of decadence. This dessert is sure to impress any chocolate lover and make any occasion special.
Nutrition Facts:
Serving Size: 1 slice
Calories: 380
Fat: 20g
Carbohydrates: 46g
Protein: 6g
Indulge in the rich and delicious Chocolate Walnut Cake. This moist and tender chocolate cake is filled with the delightful crunch of walnuts, creating a perfect harmony of flavors and textures. Every bite is a heavenly experience that will satisfy your chocolate cravings.
The preparation of this cake is straightforward. Begin by preheating your oven to 350°F (175°C) and greasing and flouring a 9-inch round cake pan. In a large mixing bowl, sift together the dry ingredients: all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, and salt. Then, add the wet ingredients, including buttermilk, vegetable oil, eggs, and vanilla extract. Mix everything together until well combined.
To make the batter even more velvety and rich, add hot water, which enhances the chocolate flavor. Mix until the batter is smooth and well incorporated. Carefully fold in the chopped walnuts, ensuring they are evenly distributed throughout the batter.
Now it’s time to pour the batter into the prepared cake pan, smoothing the top with a spatula. Place the pan in the preheated oven and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean. The aroma of chocolate will fill your kitchen, building anticipation for the final result.
Once the cake is baked to perfection, remove it from the oven and let it cool in the pan for 10 minutes. This allows the cake to settle and makes it easier to transfer to a wire rack. Allow the cake to cool completely before preparing the chocolate ganache.
To complement the richness of the cake, we will top it with a luscious chocolate ganache. Melt your favorite chocolate in a heatproof bowl set over a pan of simmering water. Pour the melted chocolate over the cake, allowing it to cascade beautifully down the sides. Sprinkle some additional chopped walnuts on top for an elegant and inviting presentation.
Cut yourself a generous slice of this Chocolate Walnut Cake, and savor each mouthful. The combination of moist chocolate cake and the delightful crunch of walnuts is a match made in heaven. The ganache adds a velvety smoothness that makes this cake truly irresistible.
As you indulge in this decadent treat, take a moment to appreciate the balance of flavors and the skillful baking techniques that went into creating this masterpiece. This Chocolate Walnut Cake is perfect for birthdays, celebrations, or simply as an everyday indulgence. It will surely become a favorite among your family and friends.
So, gather your ingredients and unleash your inner chef. Follow this recipe to create a Chocolate Walnut Cake that will impress and satisfy even the most discerning taste buds. Enjoy the delightful combination of chocolate and walnuts in every bite, and let this cake be the centerpiece of your next dessert spread.