Rotel Soup Recipes

Rotel Soup Recipes

Are you craving a comforting and delicious soup that will warm you up on a chilly day? Look no further than these amazing Rotel Soup Recipes. Whether you are a fan of spicy flavors or prefer something more mild, these recipes have something for everyone.

Rotel soup is a popular American dish that combines the vibrant flavors of diced tomatoes and green chilies with savory meat and aromatic spices. It’s a versatile dish that can be enjoyed as a full meal or as a delightful appetizer.

With just a few simple ingredients and minimal prep time, you can whip up a batch of Rotel soup that will impress your family and guests. Let’s dive into the ingredients that you will need:

Ingredients

• 1 pound ground beef
• 1 onion, diced
• 2 cloves garlic, minced
• 1 can (10 ounces) Rotel diced tomatoes and green chilies
• 1 can (15 ounces) tomato sauce
• 1 can (15 ounces) kidney beans, rinsed and drained
• 1 can (15 ounces) corn, drained
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• Salt and pepper to taste
• Optional toppings: shredded cheese, sour cream, and chopped cilantro

Now that you have gathered all the necessary ingredients, let’s move on to the cooking instructions:

Instructions

1. In a large pot or Dutch oven, brown the ground beef over medium heat. Add the diced onion and minced garlic, and cook until the onion is translucent.
2. Next, add the Rotel diced tomatoes and green chilies, tomato sauce, kidney beans, and corn to the pot. Stir well.
3. Sprinkle in the chili powder, cumin, salt, and pepper. Adjust the seasonings according to your taste preferences.
4. Bring the soup to a boil, then reduce the heat and let it simmer for about 20-25 minutes to allow the flavors to meld together.
5. Once the soup is cooked, serve it hot and garnish with your favorite toppings such as shredded cheese, sour cream, and chopped cilantro.

Prep time: 10 minutes

Cook time: 30 minutes

Yield: 4 servings

These Rotel Soup Recipes are the ultimate comfort food that will warm your soul and satisfy your taste buds. The combination of spicy tomatoes, meat, and aromatic spices creates a flavorful and hearty soup that is perfect for any occasion.

Nutrition information: Calories per serving: 300, Fat: 12g, Carbohydrates: 25g, Protein: 20g.

So go ahead and make a pot of Rotel soup today. It’s a simple and delicious meal that will surely become a family favorite. Enjoy!