Recipe For Sorrel Cake

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Recipe For Sorrel Cake

Delight your taste buds with this delicious Recipe For Sorrel Cake. Made with a blend of fresh sorrel, aromatic spices, and a moist cake base, this recipe is perfect for special occasions or as a unique treat.


  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1/2 cup sorrel, finely chopped
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground allspice


  1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, ginger, and allspice. Set aside.
  3. In a separate large bowl, cream the butter and sugar together until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract.
  4. Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk. Mix until just combined.
  5. Gently fold in the finely chopped sorrel, ensuring it is evenly distributed throughout the batter.
  6. Pour the batter into the prepared cake pan and smooth the top with a spatula.
  7. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  8. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
  9. Once cooled, you can dust the cake with powdered sugar or frost it with your favorite icing.

Prep Time: 20 minutes

Cook Time: 40 minutes

Total Time: 1 hour

Yield: 1 cake

Delight your taste buds with this delicious Sorrel Cake recipe. Made with a blend of fresh sorrel and aromatic spices, this moist and flavorful cake is perfect for any occasion. Whether you’re celebrating a holiday or just want to indulge in a unique treat, this recipe is sure to satisfy your cravings. The combination of sorrel, cinnamon, nutmeg, cloves, ginger, and allspice creates a harmonious blend of flavors that will leave you wanting more. Serve it on its own or with your favorite frosting for a delightful dessert that will impress your family and friends. Try this Recipe For Sorrel Cake today and enjoy a slice of culinary delight!

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