Carrot Cake Cheesecake Factory Recipe

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Carrot Cake Cheesecake Factory Recipe

Delicious and decadent carrot cake recipe inspired by the famous Cheesecake Factory, with a twist of cheesecake added to the layers. This recipe is perfect for special occasions or whenever you desire a truly indulgent dessert. Made with moist carrot cake layers, creamy cheesecake filling, and topped with a luscious cream cheese frosting, it’s a crowd-pleasing treat that will leave everyone wanting more. Enjoy the rich flavors and heavenly textures of this Carrot Cake Cheesecake Factory Recipe today!


  • 2 cups all-purpose flour
  • 2 cups grated carrots
  • 1 cup granulated sugar
  • 1 cup vegetable oil
  • 1/2 cup crushed pineapple, drained
  • 1/2 cup chopped pecans
  • 3 large eggs
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/2 teaspoon vanilla extract
  • 1/4 cup all-purpose flour
  • 1/4 cup powdered sugar
  • 1/4 cup unsalted butter, softened
  • 1 teaspoon vanilla extract
  • 8 oz cream cheese, softened
  • 2 cups powdered sugar


  1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch springform pan.
  2. In a large mixing bowl, combine the grated carrots, granulated sugar, vegetable oil, crushed pineapple, chopped pecans, and eggs. Mix well.
  3. In a separate bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
  4. Add the dry ingredients to the carrot mixture and stir until just combined. Do not overmix.
  5. In a medium bowl, beat the cream cheese, granulated sugar, eggs, and vanilla extract until smooth.
  6. Gently fold in the flour to the cream cheese mixture.
  7. Pour half of the carrot cake batter into the prepared springform pan. Spread the cream cheese mixture evenly over the carrot cake batter.
  8. Top with the remaining carrot cake batter, spreading it out to cover the cream cheese layer.
  9. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  10. Remove from the oven and let cool in the pan for 10 minutes. Then, transfer the cake to a wire rack to cool completely.
  11. In a mixing bowl, beat together the powdered sugar, softened butter, vanilla extract, and cream cheese until smooth and creamy.
  12. Frost the cooled carrot cake with the cream cheese frosting. Decorate with additional chopped pecans if desired.
  13. Slice and serve the delicious Carrot Cake Cheesecake Factory Recipe. Enjoy!

Preparation Time: 30 minutes

Cooking Time: 1 hour

Yields: 8 servings

Indulge in this scrumptious Carrot Cake Cheesecake Factory Recipe, a delightful combination of carrot cake and creamy cheesecake. The layers of moist carrot cake, velvety cheesecake filling, and tangy cream cheese frosting create a harmony of flavors and textures that will satisfy your sweet tooth. Whether it’s a special occasion or just a craving for an indulgent dessert, this recipe is sure to impress your family and friends. Try it today and savor the best of both worlds!

Nutrition information: Calories per serving – 450, Fat – 24g, Carbohydrates – 55g, Protein – 6g

Create beautiful memories around the table with this Carrot Cake Cheesecake Factory Recipe. Let the aroma of warm spices and the creamy sweetness of cheesecake lure your loved ones to gather and indulge in this heavenly dessert. With every bite, they’ll experience the tender carrot cake layers melting in their mouths, complemented by the silky smoothness of the cheesecake filling. The cream cheese frosting adds a delightful tang, perfectly balancing the sweetness. This recipe is an invitation to celebrate life’s moments and create lasting memories, filled with laughter and joy.

Carrot cake has always been a classic favorite, and this Carrot Cake Cheesecake Factory Recipe takes it to a whole new level. The addition of cheesecake creates an irresistible fusion that will leave everyone asking for seconds. The recipe is easy to follow, allowing you to enjoy the process of creating this masterpiece in your own kitchen. As the smell of freshly baked cake fills the air, you’ll know that something extraordinary is about to happen.

So, gather your ingredients and set aside some time to indulge in the artistry of baking. The Carrot Cake Cheesecake Factory Recipe will not only satisfy your cravings but also serve as a delicious reminder of the joys of homemade desserts. Share this recipe with your friends and family, and let them experience the magic of carrot cake and cheesecake combined. Take a slice, savor each mouthful, and let the flavors transport you to a place of pure bliss.