Phillips Crab Soup Recipe
Indulge in the flavors of the sea with this incredible Phillips Crab Soup Recipe. Packed with fresh crab meat and an irresistible blend of spices, this soup is the perfect comfort food for seafood lovers.
With its heartwarming aroma and rich, savory taste, this recipe is guaranteed to impress your family and friends. Whether you’re hosting a dinner party or simply craving some delicious seafood, this soup is a must-try!
Ingredients
- 1 pound lump crab meat
- 1 onion, diced
- 2 cloves garlic, minced
- 2 carrots, peeled and diced
- 2 stalks celery, diced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon Old Bay seasoning
- 1 teaspoon paprika
- Salt and pepper to taste
- 2 tablespoons butter
Instructions
- In a large pot, melt the butter over medium heat. Add the onion, garlic, carrots, and celery. Cook until the vegetables are softened, about 5 minutes.
- Add the chicken broth, heavy cream, Old Bay seasoning, paprika, salt, and pepper. Stir well to combine.
- Bring the mixture to a simmer and add the crab meat. Cook for 10 minutes, or until the crab meat is heated through.
- Remove from heat and let the soup cool slightly. Using an immersion blender or regular blender, puree the soup until smooth.
- Return the soup to the pot and heat over low heat until warmed through. Taste and adjust seasoning if needed.
- Serve hot and garnish with fresh herbs if desired. Enjoy!
Total Time: 1 hour
Yield: 4 servings
Delight in the flavors of the sea with this Phillips Crab Soup Recipe. Made with fresh crab meat and a blend of aromatic spices, this soup is a true seafood lover’s dream. With its creamy texture and comforting taste, it’s a must-try recipe for any occasion.
Nutrition information is not available for this recipe.
Dive into a bowl of Phillips Crab Soup and experience the magic of the sea. This recipe brings the essence of fresh crab meat to life, resulting in a soup that is both satisfying and full of flavor.
As you take your first spoonful, the rich aroma of the seafood will instantly transport you to the coast. The combination of onion, garlic, carrots, celery, and spices creates a harmonious blend of flavors that perfectly complements the sweet and delicate taste of the crab meat.
With a creamy and velvety texture, this soup is a comforting bowl of goodness that warms your soul. It’s the kind of dish that brings people together, whether it’s for a cozy family dinner or a gathering with friends.
Each spoonful is a reminder of the incredible freshness and quality of the ingredients. The lump crab meat adds a luxurious touch, providing tender morsels of seafood in every bite. The addition of Old Bay seasoning and paprika elevates the flavors, giving the soup a hint of warmth and depth.
Whether you’re a seasoned seafood enthusiast or a newcomer to crab dishes, this Phillips Crab Soup Recipe will undoubtedly impress. It’s a testament to the culinary expertise of a reliable chef, showcasing their passion for creating incredible dishes.
So, if you’re looking to tantalize your taste buds and embark on a culinary adventure, give this Phillips Crab Soup Recipe a try. Your senses will thank you, and your guests will be begging for seconds!