Recipe For ChiliʼS Loaded Baked Potato Soup
A hearty and delicious recipe for Chiliʼs Loaded Baked Potato Soup. This American cuisine classic is perfect for a cozy evening meal or a gathering with friends and family. Get ready to enjoy a velvety and creamy soup packed with flavorful ingredients that will warm your soul.
Ingredients
- 4 medium-sized baking potatoes
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 6 slices cooked bacon, crumbled
- 2 green onions, sliced
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C). Scrub the potatoes clean and prick them with a fork. Place them on a baking sheet and bake for about 1 hour, or until tender.
- In a large pot, melt the butter over medium heat. Stir in the flour and cook for 1 minute, until lightly golden.
- Gradually whisk in the milk until smooth. Continue cooking and stirring until the mixture thickens.
- Remove the potatoes from the oven and allow them to cool slightly. Cut them in half lengthwise and scoop out the flesh, leaving the skins intact.
- Add the potato flesh to the pot and mash it into the milk mixture until smooth.
- Stir in the cheddar cheese and sour cream until melted and well combined.
- Season with salt and pepper to taste. Cook for an additional 5 minutes, stirring occasionally.
- Serve the soup hot, topped with crumbled bacon and sliced green onions.
Preparation time: 20 minutes
Yield: 6 servings
A comforting and flavorful soup that will satisfy your cravings for a loaded baked potato. Serve it as a main dish or a side for a complete and hearty meal.
Nutritional information: Calories per serving: 350, Fat: 22g, Carbohydrates: 28g, Protein: 11g
Ah, the comforting aroma of Chiliʼs Loaded Baked Potato Soup fills the air as you gather around the table. As you take your first spoonful, the velvety texture and rich flavors envelop your palate, instantly transporting you to a state of pure bliss.
This soup is the perfect balance of creamy and savory. The baked potatoes provide a hearty base, while the melted cheddar cheese adds a deliciously cheesy goodness. The sour cream brings a hint of tanginess, perfectly complemented by the crispy and smoky bacon crumbles.
Every spoonful delights your taste buds with a burst of flavors. The smooth and creamy consistency wraps around your tongue, leaving you craving for more. The sliced green onions add a refreshing touch and a subtle crunch, enhancing the overall experience.
Whether you’re enjoying this soup on a chilly winter night or as a comforting meal on a rainy day, it is guaranteed to warm your soul and bring a smile to your face. The combination of simple ingredients creates a masterpiece that is sure to become a family favorite.
So go ahead, whip up a batch of Chiliʼs Loaded Baked Potato Soup, gather your loved ones, and savor the moments shared over a bowl of this comforting delight. May each spoonful bring happiness and contentment to your hearts.