Nutty Buddy Cake Recipe

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Nutty Buddy Cake Recipe

Indulge in the ultimate Nutty Buddy Cake, a delicious American dessert filled with nutty flavors and creamy goodness. This cake is a heavenly combination of rich chocolate, luscious peanut butter, and crunchy nuts. It’s the perfect treat to satisfy your sweet tooth and impress your guests at any gathering or celebration.


  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup boiling water
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped peanuts, for garnish


  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round baking pans.
  2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Mix well.
  3. Add the milk, vegetable oil, eggs, and vanilla extract to the dry ingredients. Beat on medium speed until well combined.
  4. Reduce the mixer speed to low and gradually add the boiling water. Mix until the batter is smooth and well blended.
  5. Divide the batter equally between the prepared pans. Smooth the tops with a spatula.
  6. Bake for 30-35 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
  7. Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then transfer them to a wire rack to cool completely.
  8. To make the peanut butter frosting, beat the peanut butter and softened butter together in a mixing bowl until creamy.
  9. Add the powdered sugar, milk, and vanilla extract. Beat until smooth and fluffy.
  10. Place one cake layer on a serving plate and spread a generous amount of peanut butter frosting on top.
  11. Place the second cake layer on top and frost the entire cake with the remaining peanut butter frosting.
  12. Garnish with chopped peanuts for an extra crunch and nutty flavor.

Prep time: 30 minutes

Yield: 1 cake

Indulge in the ultimate Nutty Buddy Cake, a delicious American dessert filled with nutty flavors and creamy goodness. This cake is perfect for any occasion and will leave you wanting more!

Nutrition information: (per serving)
Calories: 400
Fat: 20g
Carbohydrates: 55g
Protein: 8g

The Nutty Buddy Cake is a true delight for all dessert lovers. Every bite is a symphony of flavors that dance on your taste buds. The rich chocolate cake is moist and velvety, while the peanut butter frosting adds a creamy and nutty twist. The chopped peanuts on top provide a satisfying crunch to balance out the smooth textures.

This cake is not only delicious but also visually stunning. Its two-layer structure with a thick blanket of peanut butter frosting is a sight to behold. Whether you serve it at a birthday party, a family gathering, or even as a special treat just for yourself, the Nutty Buddy Cake is sure to impress.

The combination of chocolate and peanut butter is a classic American favorite that never fails to please. The flavors complement each other so perfectly, creating a harmonious blend that is simply irresistible. Whether you’re a fan of Nutty Buddy snacks or just love the classic flavor pairing, this cake is a must-try.

Don’t be intimidated by the seemingly long list of ingredients and instructions. This recipe is easy to follow, even for beginner bakers. Just gather all the ingredients, take your time, and enjoy the process of creating this decadent dessert. The end result will be well worth the effort, guaranteed to make your taste buds smile.

So, why wait? Gather your ingredients and get ready to dive into a slice of Nutty Buddy heaven. This cake is a true crowd-pleaser that will leave everyone asking for seconds. Share the joy of this delectable treat with your loved ones, and create sweet memories that will last a lifetime.