Jesus Birthday Cake Recipe
December 25th marks the day we celebrate Jesus’ birthday, and what better way to honor this special occasion than with a delicious and beautifully decorated cake? This Jesus Birthday Cake recipe is the perfect dessert to serve at Christmas or any other time when you want to add a touch of festive cheer to your table.
Ingredients
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1/2 cup unsalted butter, softened
- 1 cup milk
- 3 teaspoons baking powder
- 1 teaspoon vanilla extract
- 4 eggs
- 1/2 teaspoon salt
- 1/4 cup rainbow sprinkles
- 1 cup whipped cream
- Assorted fresh fruits for decoration
Instructions
- In a large bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, combine the flour, baking powder, and salt.
- Add the dry ingredients to the butter mixture alternately with the milk, beginning and ending with the dry ingredients. Mix well after each addition.
- Gently fold in the rainbow sprinkles.
- Preheat the oven to 350°F (175°C) and grease and flour a round cake pan.
- Pour the batter into the prepared pan and smooth the top with a spatula.
- Bake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before removing it from the pan.
- Once cooled, spread whipped cream over the top and sides of the cake.
- Decorate with assorted fresh fruits to create a beautiful and festive design.
- Serve and enjoy this special Jesus Birthday Cake with your loved ones!
Preparation time: 30 minutes
Yields: 8 servings
Celebrate Jesus’ birthday with this delicious and festive cake recipe. It’s made with a moist and fluffy vanilla cake, filled with colorful sprinkles, and topped with whipped cream and fresh fruits for a stunning presentation. This cake is not only a delightful treat, but also a beautiful centerpiece that will bring joy and happiness to your Christmas celebration. The combination of flavors and textures creates a heavenly dessert that will surely impress your family and friends. Make this Jesus Birthday Cake the star of your holiday table and let it be a sweet reminder of the true reason for the season.
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