I40 Pie Recipe

I40 Pie Recipe

I40 Pie Recipe

Looking for a delicious pie recipe that will impress your guests? Look no further! This I40 Pie Recipe is the perfect combination of a flaky crust and a rich, indulgent filling. Whether you’re hosting a special occasion or simply craving a sweet treat, this pie will not disappoint.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, cold
  • Ice water, as needed
  • 2 cups fresh berries (e.g., strawberries, blueberries)
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large mixing bowl, combine the flour and salt. Cut in the cold butter using a pastry cutter or your fingertips until the mixture resembles coarse crumbs.
  3. Add ice water, 1 tablespoon at a time, and mix until the dough comes together. Shape the dough into a disc, wrap it in plastic wrap, and refrigerate for 30 minutes.
  4. In a separate bowl, toss the fresh berries with sugar, cornstarch, lemon juice, and vanilla extract until well coated.
  5. On a lightly floured surface, roll out the chilled dough to fit a 9-inch pie dish. Transfer the dough to the pie dish and gently press it into the bottom and sides.
  6. Pour the berry filling into the pie crust.
  7. Roll out the remaining dough and cut it into strips. Create a lattice pattern over the filling by weaving the strips.
  8. Brush the top of the pie with beaten egg or milk for a golden crust.
  9. Bake in the preheated oven for 45 minutes to 1 hour, or until the crust is golden brown and the filling is bubbling.
  10. Remove from the oven and let it cool before serving.

Preparation Time: 30 minutes

Cooking Time: 1 hour

Total Time: 1 hour 30 minutes

Yield: 8 servings

Nutrition Information: Calories per serving: 250, Fat: 10g, Carbohydrates: 40g, Protein: 3g

In conclusion, this I40 Pie Recipe is a true delight for pie lovers. The buttery and flaky crust perfectly complements the sweet and juicy berry filling. Whether you serve it warm with a scoop of vanilla ice cream or chilled with a dollop of whipped cream, this pie will leave your taste buds craving for more. It’s a crowd-pleasing dessert that will make any occasion special. So, gather your ingredients, roll up your sleeves, and get ready to enjoy a slice of heaven with this fantastic I40 Pie Recipe!