French Potato Pie Recipe

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French Potato Pie Recipe

Ah, the delightful flavors of French cuisine! If you’re a fan of traditional French dishes, then you’re in for a treat with this French Potato Pie recipe. This comforting and satisfying dish is perfect for cozy family dinners or impressive dinner parties. The combination of creamy potatoes, rich cheese, and aromatic herbs creates a symphony of flavors that will leave your taste buds singing.

Ingredients

  • 1 ½ pounds Yukon gold potatoes, peeled and thinly sliced
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 cup grated Gruyere cheese
  • 1 cup heavy cream
  • 2 tablespoons butter
  • 1 teaspoon fresh thyme, chopped
  • Salt and pepper to taste
  • 1 pre-made pie crust

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, melt the butter over medium heat. Add the sliced onions and garlic, and sauté until they become translucent and fragrant.
  3. Add the thinly sliced potatoes and cook until they start to soften, about 5 minutes. Season with salt, pepper, and fresh thyme.
  4. Remove the skillet from the heat and set aside.
  5. Roll out the pie crust and place it in a greased pie dish.
  6. Spoon the potato mixture into the pie crust and spread it evenly. Sprinkle the grated Gruyere cheese on top.
  7. Pour the heavy cream over the potato mixture, ensuring that it reaches all the edges.
  8. Bake the pie in the preheated oven for 50-60 minutes, or until the crust is golden brown and the filling is bubbling.
  9. Remove the pie from the oven and let it cool for a few minutes before serving.

Preparation time: 30 minutes

Cooking time: 1 hour

Yield: 8 servings

This French Potato Pie is a true gastronomic delight. Each slice is a harmony of flavors and textures, with the creamy and tender potatoes complemented by the rich and gooey Gruyere cheese. The fresh thyme adds a subtle fragrant note that elevates the taste to a whole new level. This dish is perfect as a main course accompanied by a simple green salad or as a side dish to a hearty roast. No matter how you serve it, this French Potato Pie is sure to impress and satisfy even the most discerning palates.

Nutritional information:

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Bon appétit!