Crab Cake Recipe Stardew

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Crab Cake Recipe Stardew

Prepare to indulge in a delightful dish inspired by the beloved game Stardew Valley. These crab cakes offer a unique twist on the classic recipe, incorporating flavors that will transport you straight to the charming town of Pelican Town. Whether you’re a fan of the game or simply looking for a mouthwatering seafood appetizer, this recipe is sure to please.


  • 1 pound fresh crab meat
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1/4 cup finely chopped red bell pepper
  • 1/4 cup finely chopped green onion
  • 1/4 cup finely chopped parsley
  • 1/2 teaspoon Old Bay seasoning
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 cup breadcrumbs
  • 1/4 cup flour
  • 2 eggs, beaten
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste


  1. In a large bowl, combine the crab meat, mayonnaise, Dijon mustard, red bell pepper, green onion, parsley, Old Bay seasoning, Worcestershire sauce, breadcrumbs, salt, and pepper. Mix well to ensure all ingredients are evenly incorporated.
  2. Gently form the mixture into small patties, about 2-3 inches in diameter.
  3. Place the flour, beaten eggs, and breadcrumbs in separate shallow bowls. Dip each crab cake into the flour, then the beaten eggs, and finally coat with breadcrumbs.
  4. In a non-stick skillet, heat the vegetable oil over medium-high heat. Cook the crab cakes in batches for about 3-4 minutes per side, or until golden brown.
  5. Remove the cooked crab cakes from the skillet and place them on a paper towel-lined plate to absorb any excess oil.
  6. Serve the crab cakes hot, accompanied by your favorite dipping sauce or a squeeze of lemon.

Prep time: 20 minutes

Cook time: 15 minutes

Total time: 35 minutes

Yield: 4 servings

These delectable crab cakes are a delightful way to experience the flavors of Stardew Valley from the comfort of your own kitchen. The combination of fresh crab meat, flavorful herbs, and zesty seasonings create a dish that is both rich and satisfying. The cakes are lightly breaded and pan-fried to a golden perfection, resulting in a crispy exterior that gives way to a tender and succulent interior. Serve them as an appetizer at your next gathering or enjoy them as a main course paired with a refreshing salad. No matter how you choose to enjoy them, these crab cakes will transport you to the idyllic landscapes of Stardew Valley with each bite.

Nutrition information:

– Calories: 280 calories

– Fat: 12g

– Carbohydrates: 15g

– Protein: 25g

In conclusion, this Crab Cake Recipe Stardew offers a delightful spin on traditional crab cakes by infusing them with the magic of Stardew Valley. The combination of fresh crab meat and flavorful ingredients creates a dish that is both comforting and satisfying. Whether you’re a fan of the game or simply looking to explore new culinary horizons, these crab cakes will transport you to a world of culinary delight. So gather your ingredients and get ready to embark on a culinary adventure inspired by the charming town of Pelican Town. Bon appétit!