Clear Pie Recipe

Clear Pie Recipe

Clear Pie Recipe is a delightful and unique dessert that is sure to impress your family and friends. This classic American pie is known for its transparent appearance and delightful taste. It’s the perfect treat for any occasion, whether it’s a family gathering, a holiday celebration, or just a simple weekend dessert.

Ingredients

• 2 1/2 cups of sugar
• 1/2 cup of cornstarch
• 1/2 teaspoon of salt
• 4 cups of water
• 1/4 cup of butter
• 1 teaspoon of vanilla extract
• 1 package of unflavored gelatin
• 1 pre-baked pie crust

Instructions

1. In a saucepan, mix together sugar, cornstarch, and salt.
2. Gradually stir in water until smooth.
3. Bring to a boil over medium heat, stirring constantly.
4. Boil for 2 minutes, then remove from heat.
5. Stir in butter and vanilla extract.
6. Sprinkle gelatin over 1/4 cup of cold water in a small bowl and let it stand for 5 minutes.
7. Stir the gelatin mixture into the hot sugar mixture until dissolved.
8. Cool slightly and pour into the pre-baked pie crust.
9. Chill until set, then serve and enjoy!

Prep Time: 30 minutes

Cook Time: 45 minutes

Yield: 8 servings

Clear Pie Recipe is a classic American dessert that is light, refreshing, and perfect for any occasion.

Nutritional information: Calories per serving – 320, Fat – 12g, Carbohydrates – 55g, Protein – 2g

Clear Pie Recipe is a true delight for any pie lover. Its unique transparent appearance and delightful taste make it a standout dessert that will leave a lasting impression on anyone who tries it. Whether you’re hosting a dinner party or just craving something sweet, this Clear Pie Recipe is the perfect choice. So go ahead, give it a try, and impress your guests with this amazing dessert!