CarrabbaʼS Minestrone Soup Recipe

CarrabbaʼS Minestrone Soup Recipe

A delicious and hearty minestrone soup recipe that is packed with fresh vegetables and flavorful herbs. This Carrabba’S Minestrone Soup Recipe is perfect for cozy nights when you want something comforting and full of flavor.

Ingredients

• 2 tablespoons olive oil
• 1 onion, chopped
• 2 carrots, diced
• 2 celery stalks, diced
• 3 garlic cloves, minced
• 1 zucchini, diced
• 1 yellow squash, diced
• 1 can (14.5 oz) diced tomatoes
• 1 can (15 oz) kidney beans, drained and rinsed
• 4 cups vegetable broth
• 2 cups water
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon dried thyme
• Salt and pepper, to taste
• 1 cup small pasta, such as ditalini
• Freshly grated Parmesan cheese, for serving
• Fresh basil, for garnish

Instructions

1. In a large pot or Dutch oven, heat the olive oil over medium heat.
2. Add the onion, carrots, celery, and garlic. Cook until the vegetables are tender, about 5 minutes.
3. Add the zucchini, yellow squash, diced tomatoes, kidney beans, vegetable broth, water, dried oregano, dried basil, dried thyme, salt, and pepper. Stir to combine.
4. Bring the soup to a boil. Reduce heat to low, cover, and simmer for 15 minutes.
5. Add the pasta and continue to cook for an additional 10 minutes, or until the pasta is al dente.
6. Season with additional salt and pepper, if needed.
7. Serve the minestrone soup hot, garnished with freshly grated Parmesan cheese and fresh basil.

Total Time: 45 minutes

Yields: 6 servings

This Carrabba’s Minestrone Soup Recipe is a comforting and flavorful dish that is perfect for a cozy night. Packed with fresh vegetables, kidney beans, and aromatic herbs, this soup is a complete meal on its own. The combination of tender vegetables, savory broth, and al dente pasta creates a satisfying bite in every spoonful. With a total cooking time of 45 minutes, you can quickly whip up this delicious soup for a family dinner or to impress guests. Serve it hot, sprinkled with freshly grated Parmesan cheese and topped with fresh basil for an added burst of flavor. This Carrabba’s Minestrone Soup Recipe is sure to become a favorite in your household, satisfying both your taste buds and your stomach.

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