Bubble Room White Christmas Cake Recipe

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Bubble Room White Christmas Cake Recipe

Delight your friends and family this holiday season with the delicious Bubble Room White Christmas Cake. This American classic is a perfect treat that combines the flavors of rich vanilla, almond, and coconut. Follow this simple recipe to create a beautiful and festive dessert that will definitely be the star of your Christmas table.

Ingredients

  • 3 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1 cup milk
  • 1 cup sweetened shredded coconut
  • 1/2 cup chopped maraschino cherries
  • 1/2 cup chopped pecans

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a bundt cake pan.
  2. In a bowl, whisk together the flour, baking powder, and salt.
  3. In a separate large bowl, cream the butter and sugar together until light and fluffy.
  4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla and almond extracts.
  5. Gradually add the flour mixture to the creamed butter mixture, alternating with the milk. Mix until just combined.
  6. Gently fold in the shredded coconut, maraschino cherries, and chopped pecans.
  7. Pour the batter into the greased cake pan and smooth the top with a spatula.
  8. Bake for 60-70 minutes or until a toothpick inserted into the center comes out clean.
  9. Remove the cake from the oven and let it cool in the pan for 15 minutes. Then, transfer it to a wire rack to cool completely.
  10. Once cooled, dust the cake with powdered sugar and garnish with additional cherries and coconut, if desired.

Prep time: 30 minutes

Yield: 12 servings

The Bubble Room White Christmas Cake is a delightful dessert that will bring joy to your holiday celebrations. This moist and flavorful cake is infused with the warm flavors of vanilla and almond, and the addition of shredded coconut, maraschino cherries, and chopped pecans adds a lovely texture and taste. It’s a perfect treat to enjoy with a cup of hot cocoa or coffee while gathering with loved ones around the Christmas tree. Whether you’re hosting a holiday party or simply want to indulge in a festive dessert, this Bubble Room White Christmas Cake will be a hit. So get your baking tools ready and let the holiday baking magic begin!

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