Baked Bean Recipe With Apple Pie Filling
Ah, the classic baked bean recipe. It’s a staple at any barbecue, potluck, or family gathering. But have you ever thought about adding a twist to this traditional dish? Imagine the rich, smoky flavors of baked beans combined with the sweet and slightly tart taste of apple pie filling. The result is a mouthwatering, unique dish that will have everyone asking for the recipe.
Ingredients
- 2 cans (28 ounces each) baked beans
- 1 can (21 ounces) apple pie filling
- 1/2 cup barbecue sauce
- 1/4 cup brown sugar
- 1 teaspoon mustard
- 1/2 cup diced onion
- 6 slices bacon, cooked and crumbled
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the baked beans, apple pie filling, barbecue sauce, brown sugar, mustard, and diced onion. Mix well.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Sprinkle the crumbled bacon on top.
- Bake in the preheated oven for 45-60 minutes, or until the top is golden and bubbly.
Prep time: 15 minutes | Cook time: 1 hour | Total time: 1 hour 15 minutes
Yield: 8 servings
This Baked Bean Recipe With Apple Pie Filling is a flavorful twist on the classic side dish. The sweet and tangy apple pie filling pairs perfectly with the smoky baked beans, creating a dish that will be a hit at any gathering.
Nutrition information: (per serving) Calories: 280, Total Fat: 6g, Cholesterol: 15mg, Sodium: 950mg, Total Carbohydrates: 50g, Dietary Fiber: 7g, Sugars: 20g, Protein: 14g
Whether you’re hosting a summer barbecue or looking for a cozy side dish for a fall dinner, this Baked Bean Recipe With Apple Pie Filling is sure to be a crowd-pleaser. The combination of sweet and savory flavors, along with the hearty texture of the beans, makes it a dish that will have everyone coming back for seconds. Try it out for your next gathering and watch as it becomes a new favorite among your friends and family.