Recipe Chicken Marsala Ina Garten

th?q=pinterest Recipe Chicken Marsala Ina Garten

Recipe Chicken Marsala Ina Garten

Chicken Marsala is a classic Italian dish that never fails to impress with its rich flavors and tender chicken. In this recipe, adapted from the renowned chef Ina Garten, you’ll learn how to create a masterpiece that will satisfy even the most discerning palates.

To begin, gather the following ingredients:

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and pepper
  • All-purpose flour, for dredging
  • 6 tablespoons unsalted butter
  • 1/2 cup Marsala wine
  • 1 cup chicken stock
  • 1/4 cup heavy cream
  • Chopped fresh parsley, for garnish

Now, let’s move on to the preparation:

Instructions

  1. Dry the chicken breasts with paper towels and season them with salt and pepper.
  2. Dredge the chicken breasts in flour and shake off any excess.
  3. In a large sauté pan, melt 2 tablespoons of butter over medium heat.
  4. Place the chicken breasts in the pan and cook for 3 minutes on each side, until browned.
  5. Remove the chicken from the pan and set aside.
  6. In the same pan, melt the remaining 4 tablespoons of butter.
  7. Add the Marsala wine to the pan and bring to a boil.
  8. Once the wine has reduced by half, add the chicken stock and bring to a boil again.
  9. Simmer the mixture for 10 minutes, until the sauce has thickened slightly.
  10. Stir in the heavy cream and return the chicken to the pan.
  11. Cook for an additional 5 minutes, until the chicken is cooked through and the sauce has thickened.
  12. Garnish with chopped fresh parsley before serving.

This delightful Chicken Marsala recipe takes approximately 40 minutes to prepare and cook. It yields 4 servings, making it perfect for a family dinner or a gathering with friends.

Preparation Time: 15 minutes

Yield: 4 servings

This Chicken Marsala recipe is a delicious way to bring the flavors of Italy into your kitchen. The tender chicken smothered in a rich Marsala wine sauce is sure to please everyone at the table.

Nutritional information: (per serving)

Calories: 355

Fat: 19g

Carbohydrates: 9g

Protein: 28g

In conclusion, this Recipe Chicken Marsala Ina Garten is a true culinary masterpiece. The combination of tender chicken, savory Marsala wine, and creamy sauce creates a dish that is simply irresistible. Whether you’re cooking for your family or hosting a special dinner, this recipe is guaranteed to impress. So why wait? Try it out today and experience the magic of Chicken Marsala!

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