Midori Cake Recipe
If you’re looking for a delicious and refreshing dessert recipe that will impress your guests, look no further than this fabulous Midori Cake. Made with a special Japanese melon liqueur called Midori, this cake has a subtle melon flavor that pairs perfectly with its light and fluffy texture. Whether you’re celebrating a special occasion or simply craving a sweet treat, this Midori Cake is sure to satisfy your cravings.
Ingredients
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup milk
- 4 eggs
- 1/4 cup Midori liqueur
- 1 teaspoon vanilla extract
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- Green food coloring (optional)
Instructions
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease and flour a 9-inch round cake pan.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Add the dry ingredients to the butter and sugar mixture, alternating with the milk. Mix until just combined.
- Stir in the Midori liqueur and vanilla extract. If desired, add a few drops of green food coloring for a vibrant green cake.
- Pour the batter into the prepared cake pan and smooth the top with a spatula.
- Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a cooling rack to cool completely.
Preparation Time: 15 minutes
Yield: 10 servings
This Midori Cake recipe is a delightful dessert that combines the subtle flavors of melon with a light and fluffy cake. The addition of Midori liqueur gives it a unique twist, making it perfect for special occasions or any time you want to treat yourself to something special.
Nutritional information: Coming soon!
In conclusion, this Midori Cake is a showstopper dessert that will wow your guests with its vibrant green color and delicious flavor. The subtle melon taste combined with the moist and fluffy cake is a winning combination. Whether you’re celebrating a birthday, anniversary, or simply want to satisfy your sweet tooth, this Midori Cake is the perfect choice. So go ahead, give it a try and discover the joy of this delightful dessert. Happy baking!