Crockpot Chicken Recipes Gluten Free
Are you looking for a delicious and hassle-free gluten-free chicken recipe? Look no further than this amazing Crockpot Chicken Recipes Gluten Free. With a perfect blend of flavors and an incredibly simple cooking process, this recipe is perfect for busy weeknights or lazy weekends when you want a wholesome and flavorful meal without spending hours slaving away in the kitchen.
- 4 boneless, skinless chicken breasts
- 1 cup gluten-free chicken broth
- 1/4 cup gluten-free soy sauce
- 2 cloves garlic, minced
- 1 tablespoon honey
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
- 1/4 cup cornstarch
- 2 tablespoons water
- Fresh parsley, chopped (for garnish)
- In a crockpot, place the chicken breasts at the bottom.
- In a mixing bowl, combine the chicken broth, soy sauce, minced garlic, honey, dried basil, dried oregano, black pepper, and salt. Stir well.
- Pour the sauce over the chicken breasts, making sure they are fully covered.
- Cook on low heat for 4-5 hours or on high heat for 2-3 hours, until the chicken is tender and cooked through.
- In a small bowl, mix the cornstarch and water to create a slurry.
- Remove the chicken from the crockpot and shred it using two forks.
- Pour the cooking liquid into a saucepan and bring it to a simmer.
- Stir in the cornstarch slurry and cook until the sauce thickens.
- Return the shredded chicken to the crockpot and pour the thickened sauce over it. Stir well to combine.
- Cook for an additional 15-20 minutes on low heat to allow the flavors to meld together.
- Serve the gluten-free crockpot chicken over steamed rice or with your favorite side dish.
- Garnish with freshly chopped parsley if desired.
Prep time: 10 minutes
Yield: 4 servings
This Crockpot Chicken Recipes Gluten Free is a delicious and convenient option for those following a gluten-free diet. With juicy and tender chicken breasts cooked in a flavorful and savory sauce, this dish will surely satisfy your taste buds. Plus, the slow cooker does all the work for you, making it perfect for busy individuals or families. Serve it over steamed rice or with your favorite gluten-free side dish for a complete and satisfying meal.
- Calories: 250
- Carbohydrates: 15g
- Protein: 30g
- Fat: 6g
- Sodium: 800mg
- Sugar: 4g
If you’re tired of the same old chicken recipes and want to try something new and exciting, this Crockpot Chicken Recipes Gluten Free is a must-try. The combination of tender chicken breasts and a flavorful sauce will leave you wanting more. It’s the perfect dish for a cozy night in or for entertaining guests.
The beauty of this recipe is that it’s gluten-free, making it suitable for those with gluten sensitivities or dietary restrictions. You don’t have to compromise on taste or flavor when it comes to gluten-free cooking. With this recipe, you’ll have a delicious and satisfying meal that everyone will enjoy.
The slow cooking process allows the flavors to develop and meld together, creating a rich and savory sauce that perfectly coats the chicken. The chicken itself becomes incredibly tender and juicy, making every bite a delight.
Serve this gluten-free crockpot chicken over steamed rice for a complete and fulfilling meal. The sauce is so flavorful that it will permeate the rice, giving it an extra burst of taste. You can also pair it with your favorite gluten-free side dish, such as roasted vegetables or a fresh salad, to complete the meal.
Whether you’re following a gluten-free diet or simply looking for a delicious and hassle-free meal, this Crockpot Chicken Recipes Gluten Free is a winner. It’s packed with flavor, easy to make, and guaranteed to please. Give it a try and impress your family and friends with your culinary skills. Enjoy!