Chicken Rezala Bengali Recipe

th?q=pinterest Chicken Rezala Bengali Recipe

Chicken Rezala Bengali Recipe

Chicken Rezala is a delicious and aromatic Bengali dish that is a perfect blend of flavors. It is a popular dish in Bengali cuisine and is often served during special occasions. This recipe combines tender chicken pieces with a rich and creamy gravy, creating a delightful dish that can be enjoyed with steamed rice or naan bread.


  • 500 grams chicken, cut into pieces
  • 1 cup yogurt
  • 2 tablespoons ginger-garlic paste
  • 1 teaspoon white pepper powder
  • 1 teaspoon garam masala powder
  • 1 teaspoon sugar
  • 1/2 cup cashew nut paste
  • 2 tablespoons ghee
  • 2 tablespoons vegetable oil
  • 1 cinnamon stick
  • 4 green cardamom pods
  • 4 cloves
  • 2 bay leaves
  • 1 cup onion, finely chopped
  • 1 cup milk
  • Salt to taste
  • Fresh coriander leaves for garnish


  1. Marinate the chicken with yogurt, ginger-garlic paste, white pepper powder, garam masala powder, and a pinch of salt. Keep it aside for at least 1 hour.
  2. Heat ghee and vegetable oil in a pan. Add the cinnamon stick, cardamom pods, cloves, and bay leaves. Sauté for a minute.
  3. Add the chopped onions and sauté until golden brown.
  4. Add the marinated chicken and cook until it changes color.
  5. Add cashew nut paste, sugar, and salt. Mix well.
  6. Reduce the heat and cover the pan. Cook for about 20 minutes or until the chicken is tender.
  7. Add milk and simmer for another 5 minutes.
  8. Garnish with fresh coriander leaves and serve hot with steamed rice or naan bread.

Preparation Time: 1 hour

Serves: 4

Chicken Rezala is a rich and flavorful Bengali dish made with tender chicken pieces cooked in a creamy cashew nut gravy.

Nutrition facts: The nutrition information is not available.

Make this Chicken Rezala Bengali Recipe for your next special meal and indulge in the delightful flavors of Bengali cuisine. The tender and succulent chicken pieces combined with the creamy and aromatic gravy will leave you craving for more. Serve it with some steamed rice or naan bread to complete the meal. This recipe is sure to impress your family and friends with its authentic flavors and richness. So, gather your ingredients, follow the simple steps, and enjoy a delicious Bengali feast with Chicken Rezala.