Anne Of Cleves Cake Recipe

Anne Of Cleves Cake Recipe

Step back in time and indulge in the decadent flavors of Anne Of Cleves Cake. This historical recipe has been passed down through generations and is a true American classic. With its rich and moist texture, aromatic spices, and delightful cream cheese frosting, this cake will transport you to the royal courts of England.

To recreate this regal dessert, gather the following ingredients:

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• 1/2 cup raisins
• 1/2 cup chopped walnuts

Now that you have the ingredients ready, let’s proceed to the instructions:

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves. Set aside.
3. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy.
4. Add eggs, one at a time, beating well after each addition. Stir in vanilla extract.
5. Alternate adding the dry ingredients and buttermilk to the butter mixture, starting and ending with the dry mixture.
6. Gently fold in raisins and chopped walnuts.
7. Pour batter into the prepared cake pan and smooth the top.
8. Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

Preparation Time: 30 minutes

Cooking Time: 45 minutes

Yield: 1 cake

Indulge in the rich and decadent Anne Of Cleves Cake, an American dessert fit for royalty. Featuring a moist and aromatic spice-infused crumb and topped with luscious cream cheese frosting, this historical recipe will captivate your taste buds and transport you back in time.

Nutritional information:

Calories: 350 | Fat: 18g | Carbohydrates: 45g | Protein: 6g

Now that you have your very own Anne Of Cleves Cake, serve it with pride and delight in the enchanting flavors of history. This cake is perfect for themed parties, special occasions, or simply a treat to satisfy your sweet tooth.

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