Shrimp Pot Pie Recipe

Shrimp Pot Pie Recipe

Ah, shrimp pot pie. The mere thought of it brings back memories of cozy Sunday dinners at Grandma’s house. The smell of the buttery, flaky crust mingling with the rich aroma of shrimp and vegetables would fill the entire kitchen. This Shrimp Pot Pie Recipe is a comforting and hearty dish that is perfect for warming up on a chilly evening. It’s a classic comfort food with a seafood twist that will have everyone coming back for seconds.

Ingredients

• 1 pound shrimp, peeled and deveined
• 1 cup diced carrots
• 1 cup frozen peas
• 1/2 cup diced onion
• 3 cloves garlic, minced
• 4 tablespoons butter
• 1/3 cup all-purpose flour
• 2 cups chicken broth
• 1 cup milk
• 1 teaspoon salt
• 1/4 teaspoon black pepper
• 2 refrigerated pie crusts

Instructions

1. Preheat the oven to 375°F.
2. In a large skillet, melt the butter over medium heat. Add the carrots, peas, onion, and garlic, and cook until the vegetables are tender.
3. Stir in the flour until well combined, then gradually stir in the chicken broth and milk.
4. Season with salt and black pepper, then add the shrimp. Cook until the shrimp are pink and opaque.
5. Line a pie dish with one of the pie crusts. Pour the shrimp and vegetable mixture into the pie crust.
6. Top with the remaining pie crust, and crimp the edges to seal. Cut slits in the top crust to allow steam to escape.
7. Bake for 30-35 minutes, or until the crust is golden brown.

Prep Time: 20 minutes

Cook Time: 40 minutes

Yield: 6 servings

This Shrimp Pot Pie Recipe is a comforting and hearty dish that is perfect for warming up on a chilly evening. The combination of succulent shrimp, hearty vegetables, and a creamy sauce, all wrapped in a flaky, golden crust, is a surefire way to win over your family’s hearts.

Nutritional Information: (per serving) Calories: 380, Fat: 18g, Carbohydrates: 32g, Protein: 22g

So there you have it – a delicious Shrimp Pot Pie Recipe that is sure to become a family favorite. Whether you’re serving it for a special occasion or just craving some comfort food, this recipe is a winner. Give it a try and watch it disappear from the dinner table in no time!