Roaming Rooster Sauce Recipe

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Roaming Rooster Sauce Recipe

Are you a fan of spicy condiments? Look no further than this delicious homemade Roaming Rooster Sauce recipe. Whether you want to add a kick to your burgers, tacos, or even roasted vegetables, this sauce will bring your taste buds to life.

Ingredients

  • 3 jalapeno peppers
  • 2 poblano peppers
  • 3 cloves garlic
  • 1/2 cup white vinegar
  • 2 tablespoons lime juice
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Place the jalapeno and poblano peppers on a baking sheet and roast for 15-20 minutes, or until the skins begin to blister and darken.
  3. Remove the peppers from the oven and let them cool slightly before peeling off the skins and removing the seeds.
  4. In a blender or food processor, combine the roasted peppers, garlic, white vinegar, lime juice, sugar, salt, cumin, paprika, and black pepper. Blend until smooth.
  5. Transfer the sauce to a saucepan and simmer over low heat for 10 minutes, stirring occasionally.
  6. Remove from heat and let the sauce cool completely.
  7. Once cooled, transfer the sauce to a sterilized jar or bottle and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld.

Total Time: 40 minutes

Yield: 1 cup

This Roaming Rooster Sauce is a must-have in every spicy food lover’s kitchen. With just the right amount of heat and a burst of flavor from the roasted peppers, you’ll find yourself reaching for this sauce time and time again. It’s perfect for drizzling on tacos, dipping your chicken wings, or even adding a spicy twist to your scrambled eggs in the morning. Give this recipe a try and take your dishes to the next level.

Nutritional information: Serving size: 1 tablespoon | Calories: 25 | Total Fat: 0.5g | Sodium: 150mg | Carbohydrates: 5g | Sugar: 3g | Protein: 1g

In conclusion, making your own Roaming Rooster Sauce at home is easier than you think. By using fresh ingredients and roasting the peppers for extra flavor, you can create a sauce that will elevate your dishes to new heights. Whether you’re hosting a BBQ, having a Mexican-themed dinner, or simply want to add a spicy kick to your meal, this sauce will not disappoint. So go ahead, give it a try, and watch as your taste buds dance with joy.