JimʼS Spaghetti Sauce Recipe

JimʼS Spaghetti Sauce Recipe

Are you craving a rich and flavorful spaghetti sauce to elevate your pasta dish? Look no further than JimʼS Spaghetti Sauce Recipe. Made with a combination of fresh ingredients and aromatic spices, this homemade sauce will enhance the taste of your spaghetti and bring a touch of authentic Italian cuisine to your table.

Made with love and care, JimʼS Spaghetti Sauce Recipe has been passed down through generations in my family. It has become a staple in our household and a crowd favorite at dinner parties. The secret to its deliciousness lies in the quality of the ingredients and the slow cooking process, allowing the flavors to meld together and create a truly exceptional sauce.

Ingredients

• 1 tablespoon olive oil
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 pound ground beef
• 1 can (28 ounces) crushed tomatoes
• 1 can (6 ounces) tomato paste
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon sugar
• Salt and pepper to taste

Instructions

1. Heat the olive oil in a large saucepan over medium heat.
2. Add the chopped onion and minced garlic to the pan and sauté until the onion is translucent and fragrant.
3. Add the ground beef to the pan and cook until browned, breaking it up into small pieces with a wooden spoon.
4. Stir in the crushed tomatoes and tomato paste, ensuring that they are well combined.
5. Add the dried basil, dried oregano, sugar, salt, and pepper to the sauce, adjusting the seasonings to taste.
6. Reduce the heat to low and let the sauce simmer for at least 2 hours, stirring occasionally to prevent sticking.
7. Once the sauce has thickened and the flavors have melded together, it is ready to be served.

Total time: 2 hours and 10 minutes

Yield: 6 servings

JimʼS Spaghetti Sauce Recipe is a classic American dish that combines the simplicity of spaghetti with the richness of homemade sauce. It’s the perfect comfort food for any occasion, from cozy family dinners to gatherings with friends. This recipe yields 6 servings, making it ideal for a small gathering or for leftovers throughout the week. The sauce is bursting with flavors from the sautéed onions, minced garlic, and a blend of aromatic spices. The slow cooking process further enhances the taste, allowing the sauce to thicken and develop its depth of flavor. Serve it over al dente spaghetti noodles, and top with freshly grated Parmesan cheese for a complete and satisfying meal.

Nutrition information: Calories per serving – 250, Total fat – 10g, Sodium – 500mg, Carbohydrates – 20g, Protein – 18g

In conclusion, JimʼS Spaghetti Sauce Recipe is a tried and true dish that will bring comfort and joy to your dining table. Whether you’re cooking for your family or hosting a dinner party, this recipe is sure to impress. The combination of quality ingredients, slow cooking, and a touch of love will result in a sauce that is rich, flavorful, and simply unforgettable. Bon appétit!