Applebees Parmesan Cream Sauce Recipe
Learn how to make the delicious Applebees Parmesan Cream Sauce at home with this easy recipe. Whether you want to recreate your favorite Applebees dish or simply enjoy a creamy and flavorful pasta sauce, this recipe is perfect for you. Made with simple ingredients and a few simple steps, this Parmesan cream sauce will elevate any pasta dish to a whole new level. Get ready to impress your family and friends with this restaurant-quality sauce!
Ingredients
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried thyme
Instructions
- In a medium saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1 minute until fragrant.
- Slowly pour in the heavy cream while whisking continuously to prevent lumps. Bring the cream to a simmer.
- Add the grated Parmesan cheese, salt, black pepper, and dried thyme to the saucepan. Stir until the cheese is melted and the sauce is smooth.
- Continue to simmer the sauce for 5-7 minutes, stirring occasionally, until it thickens to your desired consistency.
- Remove the saucepan from the heat and let the sauce cool for a few minutes before serving.
Total time: 30 minutes
Yield: 4 servings
Nutrition information: (Provide nutrition information if available)
In conclusion, this Applebees Parmesan Cream Sauce recipe is a game-changer. It’s incredibly easy to make and delivers a burst of flavor with every bite. Whether you drizzle it over pasta, use it as a dip for breadsticks, or add it to your favorite dishes, this Parmesan cream sauce will instantly elevate your culinary creations. Impress your loved ones with a restaurant-quality sauce that’s made right in your own kitchen. Say goodbye to store-bought sauces and embrace the deliciousness of homemade goodness. Give this recipe a try and enjoy the creamy, cheesy, and savory flavors that will leave you craving for more. Bon appétit!