Bonchon Soy Garlic Sauce Recipe
Create the most delicious and authentic Bonchon Soy Garlic Sauce at home with this easy recipe. This famous sauce is the star of the show at Bonchon, a Korean fried chicken restaurant known for its crispy and flavorful chicken. Now you can recreate that same amazing flavor in your own kitchen!
Ingredients
- 1/2 cup soy sauce
- 1/2 cup water
- 1/4 cup brown sugar
- 4 cloves garlic, minced
- 1 tablespoon rice vinegar
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions
- In a small saucepan, combine soy sauce, water, brown sugar, minced garlic, and rice vinegar. Heat over medium heat, stirring occasionally, until the mixture comes to a simmer.
- In a separate small bowl, mix cornstarch and water to make a slurry. Slowly pour the slurry into the simmering sauce, stirring constantly, until the sauce thickens. Remove from heat and let cool.
- Once the sauce has cooled, transfer it to a bottle or jar for storage.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 1 cup
This Bonchon Soy Garlic Sauce is a must-try for any fried chicken lover. It’s the perfect combination of savory, sweet, and garlicky flavors that will take your taste buds to new heights. Whether you’re glazing fried chicken, tossing with wings, or using it as a dipping sauce for veggies or fries, this sauce will elevate any dish to the next level.
(p-ingredients): The key ingredients in this recipe are soy sauce, water, brown sugar, garlic, rice vinegar, cornstarch, and water.
(p-instructions): To make the Bonchon Soy Garlic Sauce, start by combining soy sauce, water, brown sugar, minced garlic, and rice vinegar in a small saucepan. Heat the mixture over medium heat until it simmers. In a separate bowl, make a slurry by mixing cornstarch and water. Slowly pour the slurry into the simmering sauce, stirring constantly, until the sauce thickens. Once thickened, remove from heat and let the sauce cool. Transfer it to a bottle or jar for storage.
(p-summary): It’s time to bring the delicious flavors of Bonchon to your own kitchen with this homemade Soy Garlic Sauce recipe. This sauce is versatile and can be used to enhance a wide variety of dishes. Whether you’re looking to recreate Bonchon’s famous crispy chicken or simply want an amazing sauce for dipping, this recipe has got you covered. Get ready to take your taste buds on a flavor-packed journey with this mouthwatering Bonchon Soy Garlic Sauce recipe!