Rival Homemade Ice Cream Recipe
If you’re looking for a refreshing and creamy dessert, this Rival Homemade Ice Cream recipe is a must-try. With just a few simple ingredients and a little bit of time, you can create a delicious frozen treat that will impress your family and friends.
Start by gathering the following ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1 tablespoon vanilla extract
- 1/4 teaspoon salt
Next, let’s move on to the instructions:
- In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and salt. Stir well until the sugar is completely dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the ice cream reaches a soft-serve consistency, transfer it to a lidded container and freeze for at least 3 hours to firm up.
- Serve the homemade Rival ice cream in bowls or cones, and enjoy!
Prep Time: 15 minutes
Cook Time: 5 minutes
Total Time: 3 hours 20 minutes
Yield: 4 servings
This Rival Homemade Ice Cream recipe will become a family favorite. The creamy and smooth texture, combined with the perfect balance of sweetness, makes it irresistible. Whether you’re enjoying it on a hot summer day or as a special treat during the holidays, this homemade ice cream will always hit the spot.
Nutrition information: Serving size: 1 scoop
Calories: 230, Fat: 17g, Carbohydrates: 19g, Protein: 2g
In conclusion, making homemade ice cream is a delightful experience that allows you to cater to your taste preferences. With this Rival Homemade Ice Cream recipe, you can enjoy the classic flavors of ice cream in the comfort of your own home. So grab your ingredients, fire up your ice cream maker, and indulge in a scoop or two of this delightful dessert. Your taste buds will thank you!