Better Than Grannies Creamed Corn Recipe
This Better Than Grannies Creamed Corn Recipe is a nostalgic dish that brings back memories of family gatherings and cozy dinners. Imagine sitting around the table with loved ones, enjoying the comforting flavors of sweet corn and a creamy sauce. This recipe takes all the elements of traditional creamed corn and elevates them to a whole new level.
Made with fresh corn kernels, butter, cream, and a hint of thyme, this dish is bursting with flavor. The sweet corn kernels provide a natural sweetness that is perfectly balanced by the richness of the cream and butter. The addition of thyme adds a subtle earthy note that enhances the overall taste of the dish.
Not only does this Better Than Grannies Creamed Corn Recipe taste amazing, but it is also incredibly easy to prepare. In just a few simple steps, you’ll have a delicious side dish that pairs well with a wide variety of main courses. Whether you’re serving it alongside grilled steak, roasted chicken, or a vegetarian casserole, this creamed corn recipe will be a crowd-pleaser.
- 4 cups fresh corn kernels
- 4 tablespoons unsalted butter
- 1 cup heavy cream
- 1 teaspoon fresh thyme leaves
- Salt and pepper to taste
- In a large skillet, melt the butter over medium heat.
- Add the corn kernels and sauté for 5 minutes, until they start to slightly brown.
- Pour in the heavy cream and stir to combine.
- Simmer for 10 minutes, or until the cream has thickened slightly.
- Stir in the fresh thyme leaves and season with salt and pepper.
- Remove from heat and let it cool for a few minutes before serving.
Prep Time: 15 minutes
Cook Time: 25 minutes
Yields: 6 servings
This Better Than Grannies Creamed Corn Recipe is a delicious American dish made with fresh corn, creamy sauce, and a touch of thyme. It’s the perfect side dish for any meal and will leave your guests wanting more!
Nutritional information: Calories per serving – 250, Fat – 18g, Carbohydrates – 20g, Protein – 4g
This Better Than Grannies Creamed Corn Recipe is a true comfort food that will make you feel like you’re at grandma’s house. The creamy texture, combined with the sweetness of the corn and the aromatic thyme, creates a dish that is both flavorful and satisfying.
When you take that first bite, you’ll be transported back in time to a simpler, more carefree era. The memories of family gatherings, laughter, and love will come flooding back. This recipe is not just about the food; it’s about the experience and the connections we make with each other.
So, the next time you’re looking for a side dish that will impress your guests and bring back warm memories, give this Better Than Grannies Creamed Corn Recipe a try. Your taste buds and your heart will thank you!