Kethels Chicken Recipe
Kethels Chicken Recipe is a delightful dish that brings together the succulent flavors of tender chicken with a burst of aromatic spices. This recipe is perfect for those who appreciate a touch of heat and a medley of rich Indian flavors.
To create this recipe, you will need the following ingredients:
Ingredients
- 1 kg chicken, cut into pieces
- 2 onions, finely chopped
- 4 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 2 green chilies, sliced
- 1 teaspoon turmeric powder
- 1 tablespoon red chili powder
- 1 tablespoon coriander powder
- 1 teaspoon cumin powder
- 1 teaspoon garam masala powder
- Salt to taste
- 2 tablespoons oil
Instructions
- Heat oil in a pan and add the chopped onions. Sauté until they turn golden brown.
- Add the minced garlic, grated ginger, and sliced green chilies. Cook for a minute until the raw smell disappears.
- Add the turmeric powder, red chili powder, coriander powder, cumin powder, and garam masala powder. Mix well.
- Add the chicken pieces to the pan and mix until they are coated with the spices.
- Season with salt and cook until the chicken is tender and cooked through.
- Garnish with fresh coriander leaves and serve hot.
Preparation time: 15 minutes
Serving size: 4
This Kethels Chicken Recipe is a perfect blend of spices and flavors that will leave you craving for more. The tender chicken pieces soaked in the aromatic spices create a dish that is both comforting and delicious. You can serve it with steamed rice or roti for a complete meal.
Nutrition facts: (per serving)
Make your dinner time exciting and memorable with this Kethels Chicken Recipe. The combination of spices and the perfectly cooked chicken will surely win the hearts of your loved ones. So, get ready to indulge in an extraordinary culinary experience with this delightful dish.