Chicken Alice Recipe
Chicken Alice Recipe is a delightful dish that combines succulent chicken with a flavorful blend of spices and herbs. This recipe is perfect for a family dinner or when you want to impress your guests with a delicious and easy-to-make meal. The name “Chicken Alice” comes from the creator’s grandmother, who passed down this cherished family recipe.
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix together salt, pepper, garlic powder, paprika, dried thyme, dried rosemary, and dried oregano.
- Place the chicken breasts on a baking sheet and brush them with olive oil.
- Sprinkle the spice mixture evenly over the chicken breasts.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through and juices run clear.
Total time: 35 minutes
Yields: 4 servings
This Chicken Alice Recipe is a delicious and flavorful dish that is not only easy to make but also a crowd pleaser. The combination of herbs and spices gives the chicken a unique and aromatic taste that will have everyone asking for seconds.
Nutritional Information: Calories 250 | Fat 10g | Carbohydrates 2g | Protein 35g
Chicken Alice Recipe is a tribute to the love and passion for cooking that has been passed down through generations in our family. The secret behind the incredible flavor lies in the carefully selected combination of herbs and spices. The chicken is tender and juicy, with a crispy exterior that adds a delightful crunch to every bite. Whether you are hosting a dinner party or simply want to treat yourself to a delicious meal, this Chicken Alice Recipe is a must-try. So gather your ingredients, preheat your oven, and get ready to experience the incredible flavors of this family favorite recipe. Enjoy!