Bob Evans Bean Soup Recipe

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Bob Evans Bean Soup Recipe

Get ready to warm up with a comforting bowl of Bob Evans Bean Soup. This classic American soup is a crowd favorite, known for its rich flavors and hearty ingredients. Whether it’s a cold winter day or you simply crave a delicious homemade soup, this recipe will satisfy your taste buds and warm your soul.

Loaded with tender white beans, savory ham, and flavorful vegetables, this bean soup is a complete meal on its own. The combination of ingredients creates a delightful blend of textures and flavors that will leave you wanting more. It’s the perfect dish for a cozy night in or to share with friends and family.


  • 1 lb dried white beans
  • 1 lb ham, diced
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 4 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups water
  • 2 bay leaves
  • 1 teaspoon dried thyme
  • Salt and black pepper to taste


  1. Rinse the dried white beans and soak them in water overnight. Drain and set aside.
  2. In a large pot, heat some oil over medium heat. Add the diced ham and cook until lightly browned.
  3. Add the chopped onion, diced carrots, diced celery, and minced garlic to the pot. Cook until the vegetables are tender.
  4. Add the soaked white beans, chicken broth, water, bay leaves, dried thyme, salt, and black pepper to the pot. Stir well to combine.
  5. Bring the soup to a boil, then reduce the heat to low. Cover and simmer for about 2 hours, or until the beans are tender.
  6. Remove the bay leaves and discard. Use a potato masher or the back of a spoon to slightly mash some of the beans, creating a thicker texture.
  7. Taste and adjust the seasoning if needed. Add more salt and pepper to your preference.
  8. Serve the Bob Evans Bean Soup hot, garnished with fresh parsley or crumbled bacon if desired. Enjoy!

Total Time: 2 hours 20 minutes

Yield: 6 servings

Warm up with a comforting bowl of Bob Evans Bean Soup. This classic American soup is loaded with hearty white beans, savory ham, and flavorful vegetables.

Nutrition information: Calories: 350, Fat: 5g, Carbohydrates: 50g, Protein: 28g

In conclusion, Bob Evan’s Bean Soup is a timeless recipe that brings comfort and warmth to any occasion. The combination of tender white beans, savory ham, and aromatic vegetables creates a soup that is both satisfying and delicious. The flavors meld together as the soup simmers, resulting in a rich and hearty dish that will surely become a favorite.

Not only is this soup delicious, but it is also nutritious. Packed with protein from the beans and ham, and loaded with essential vitamins and minerals from the vegetables, it’s a well-rounded meal that you can feel good about serving to your family. Plus, it’s incredibly easy to make, requiring just a few simple ingredients and basic cooking techniques.

So the next time you’re in the mood for a comforting soup, give Bob Evans Bean Soup a try. It’s a recipe that has stood the test of time and continues to bring warmth and joy to countless kitchens. Serve it with some crusty bread and enjoy the simple pleasures of a homemade meal. Bon appétit!