AnneʼS Chicken And Dumplings Recipe
Chicken and dumplings is a classic comfort dish that warms the heart and soul. Anne’s Chicken and Dumplings recipe is a tried and tested family favorite that has been passed down for generations. It combines tender chicken, fluffy dumplings, and a savory broth that will leave you feeling satisfied and craving for more.
Ingredients
- 2 pounds of chicken (boneless and skinless)
- 1 onion, diced
- 3 carrots, peeled and sliced
- 3 celery stalks, sliced
- 4 cloves of garlic, minced
- 1 tablespoon of butter
- 4 cups of chicken broth
- 1 cup of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of milk
- 1/4 cup of fresh parsley, chopped
Instructions
- In a large pot, melt the butter over medium heat. Add the onions, carrots, celery, and garlic. Cook until the vegetables are softened, about 5 minutes.
- Add the chicken to the pot and pour in the chicken broth. Bring to a boil, then reduce heat and simmer for 20 minutes, or until the chicken is cooked through.
- While the chicken is simmering, prepare the dumplings. In a mixing bowl, combine the flour, baking powder, and salt. Stir in the milk and parsley until a sticky dough forms.
- Drop spoonfuls of the dumpling dough into the simmering pot. Cover and cook for an additional 15 minutes, or until the dumplings are cooked through and fluffy.
Total Time: 45 minutes
Yield: 6 servings
This Anne’s Chicken and Dumplings recipe is a comforting, hearty dish that is perfect for any occasion. The tender chicken, flavorful broth, and fluffy dumplings create a symphony of flavors that will warm your soul.
Nutritional information: Calories – 350, Fat – 12g, Carbohydrates – 30g, Protein – 30g
Chicken and dumplings have always held a special place in Anne’s heart. She remembers her grandmother preparing this dish with love and patience, and it has become a staple in her own kitchen over the years. The recipe has been tweaked and perfected, resulting in a dish that is both nostalgic and delicious.
The key to Anne’s Chicken and Dumplings recipe is the slow simmering of the chicken in the flavorful broth. This allows the chicken to become tender and juicy, infusing the broth with its rich flavors. The addition of carrots, celery, and onions adds depth and sweetness to the dish.
The dumplings are a delightful addition to this heartwarming recipe. They are light and fluffy, with a slightly crisp exterior that gives way to a soft and pillowy center. The combination of the dumplings and the savory broth creates a perfect harmony of flavors and textures.
This recipe is not only delicious but also easy to make. It requires simple ingredients that are readily available in most kitchens. Whether you are cooking for a family gathering or simply craving some comfort food on a chilly evening, Anne’s Chicken and Dumplings recipe is sure to satisfy.
In conclusion, Anne’s Chicken and Dumplings recipe is a timeless classic that brings comfort and joy to anyone who indulges in it. The combination of tender chicken, fluffy dumplings, and savory broth is a match made in heaven. Try this recipe for yourself and experience the magic of Anne’s Chicken and Dumplings.