Aleppo Sauce Recipe
Are you a fan of spicy and flavorful sauces? Look no further! This Aleppo Sauce recipe is the perfect addition to your culinary repertoire. Originating from the Aleppo region in Syria, this sauce is known for its rich and vibrant taste. It adds a kick to any dish and can elevate the flavors to a whole new level.
Ingredients:
- 2 tablespoons Aleppo pepper
- 1 tablespoon dried cumin
- 1 tablespoon ground coriander
- 2 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon lemon juice
- Salt to taste
Instructions:
- Mix the Aleppo pepper, cumin, coriander, minced garlic, olive oil, lemon juice, and salt in a bowl.
- Stir the ingredients until well combined.
- Taste the sauce and adjust the salt according to your preference.
- Transfer the sauce to an airtight container and let it sit for at least 30 minutes to allow the flavors to meld together.
- Use the Aleppo Sauce as a condiment for grilled meats, roasted vegetables, or as a marinade for chicken or fish.
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 1 cup
This Aleppo Sauce recipe is a must-try for all spice lovers. The combination of Aleppo pepper, cumin, coriander, and garlic creates a tantalizing blend of flavors that will make your taste buds sing. Whether you use it as a dipping sauce, a marinade, or a condiment, this sauce is sure to impress your guests and make any meal memorable.
Nutritional Information (per serving):
– Calories: 50
– Fat: 4g
– Carbohydrates: 3g
– Protein: 1g
So, what are you waiting for? Give this Aleppo Sauce recipe a try and bring a taste of the Middle East to your kitchen. Your dishes will never be the same!