Stone Soup Recipe Preschool

Stone Soup Recipe Preschool

Welcome to our preschool-friendly Stone Soup recipe! This is more than a simple soup; it’s a delightful activity that promotes learning, teamwork, and healthy eating. Gather your little ones, and let’s embark on a culinary adventure together.

Stone Soup is a traditional story that has been told for generations, teaching valuable lessons about sharing and cooperation. By preparing this delicious soup with your preschoolers, you can bring the story to life and create lasting memories. Not only will your kids enjoy the process, but they will also develop essential skills.

Let’s start by gathering all the fresh and nutritious ingredients for our Stone Soup:

Ingredients

• 4 cups vegetable broth
• 1 onion, chopped
• 2 carrots, diced
• 2 celery stalks, chopped
• 1 potato, cubed
• 1 cup green beans, trimmed and cut into small pieces
• 1 cup corn kernels
• 1 can diced tomatoes
• 1/2 teaspoon thyme
• 1/2 teaspoon rosemary
• Salt and pepper to taste

Now that we have our ingredients ready, it’s time to cook our Stone Soup:

Instructions

1. Heat a large pot over medium heat.
2. Add the chopped onion, diced carrots, and chopped celery. Sauté for 5 minutes until the vegetables start to soften.
3. Add the cubed potato, green beans, corn kernels, and diced tomatoes. Stir well to combine.
4. Pour in the vegetable broth and add the thyme, rosemary, salt, and pepper. Bring the soup to a boil.
5. Reduce the heat to low and let the soup simmer for 25 minutes, or until the vegetables are tender.
6. Taste the soup and adjust the seasoning if needed.
7. Remove from heat and let the soup cool slightly before serving.

Prep time: 10 minutes | Cook time: 30 minutes | Total time: 40 minutes

Yield: 4 servings

Stone Soup is a nutritious and flavorful soup that kids will love. It’s packed with vegetables and bursting with vibrant colors. Not only will your little ones enjoy eating the soup, but they will also feel a sense of accomplishment for contributing to the cooking process.

Nutrition facts: Serving size: 1 cup | Calories: 150 | Total fat: 2g | Cholesterol: 0mg | Sodium: 600mg | Total carbohydrates: 30g | Fiber: 6g | Protein: 5g

With Stone Soup, you can use this recipe as a starting point and encourage your preschoolers to add their own favorite vegetables. This will further enhance the creativity and personalization of the dish, making it even more enjoyable.

As you serve the Stone Soup to your little ones, take a moment to discuss the story’s moral and the importance of sharing and working together. This simple activity will not only nourish their bodies but also their minds and hearts.

So gather your ingredients, get your preschoolers excited, and embark on this culinary journey. Stone Soup will bring joy, laughter, and some valuable life lessons to your kitchen. Enjoy!